Horrible Holiday Dishes!!!!

[Queerasfck]

Hello friends, frenemies, and other assorted sundries. As some of you may know, I am a bit of a :grinch: when it comes to holidays. They take up too much time, expand my waistline, cause family fights, cost too much, the list goes on and on!

That being said, I do participate in most of them mostly due to the fact that I can be a spineless pushover who can't say no. So with that in mind I would like to give all of you an opportunity to post your worst holiday food experiences. Does Aunt Millie always make that gloppy green bean casserole no one can stand (yet no one tells her how gross it is so she brings year after year)......what about the upside down jello thing your sister makes that tastes putrid.....does your mother-in-law burn everything so it's beyond recognition but insists on saying "it's just a little crispy"?? How about the horrible brick-hard fruit cakes your girl makes every year and gives them out as "gifts" aka door stops.....

Post your horror stories here please, I'm dying to know I'm not the only one about to suffer as we approach Thanksgiving and the other holidays. I do a lot of the cooking now just so I won't be subjected to things I can't stomach, but my sister who is a horrible cook, will bring something (?) to share, at least now she will admit cooking not her strong suit. My mother has dropped (and served us) a turkey that fell on the floor! TRUE! Ahh the holidays. So many good times!!!



http://fromthebrit.com/poems-and-rimes/wp-content/uploads/2008/12/charredturkey1.jpg

[kannon]

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[princessbelle]

My mom's family comes down the weekend prior to Thanksgiving and they have their feast then. Of course, i work weekends so i never get to attend. This is a blessing to me honestly. All those women in the kitchen cooking, kids everywhere, it's hot in her house and it truly makes me smile that i simply "cannot be there" due to work.

Usually what i do is head over there after work and dig in the fridge for anything i see appetizing. There are some very strange things. But, one thing stands out to me. My Aunt Billy makes this dish every single year...it is jello, cottage cheese, fruit, and not sure what else is in it, i just call it Jello Shyt. It has always amused her that i call it that and she is always asking me to try it. Ummm. no.

However, last year, i folded, i did try it, finally. I hate to say it...but DANG IT WAS GOOD. I talked to her a few days ago and made sure she is making it again this year. I'm thinking not many try it cause there is always a lot left when i finally end up over there. It looks awful. Good. Saves more for me!!!!!

So really i have it pretty good. I work and don't have to deal with the "family" and still get to raid the fridge.

[Inked_Trinity]

But, one thing stands out to me. My Aunt Billy makes this dish every single year...it is jello, cottage cheese, fruit, and not sure what else is in it, i just call it Jello Shyt. It has always amused her that i call it that and she is always asking me to try it. Ummm. no.



What is it about Jello that people have to add strange things to it? My mom used to make green Jello with shredded cabbage and carrots in it......NASTY!
:seeingstars:

[JAGG]

Oh I have a good story. My dad always cooked the big Sunday and holiday meals. He was a great chef BTW. I was about 8yrs old or so, and was tasked with helping him. As instructed, I opened the can of cranberry sauce and put it on a plate. But there was some thing embedded in the sauce. So my dad pulled it out and it was a 1 inch long top part of a man's thumb . Minus the nail. My dad told me to toss it all in the trash and don't breath a word of it to anyone, because it would upset my grandmother too much.

[Medusa]

I do most of the cooking for my family during the holidays but one of my mean aunts is always on some weird diet and tends to bring things that are made with lots of artificial sweetener or oddly-made dishes inspired to keep everyone skinny.

One year, she brought a pumpkin pie made with pureed cauliflauer mixed with pumpkin sweetened with sweet and low and housed in a pork rind crust.

Not. Kidding.

[ruby_woo]

I honestly thought this thread was going to be about the number of dishes you need to wash after the holidays are over. :|

One year, a family friend of ours joined us for Thanksgiving dinner, and insisted on bring the stuffing, which is my favorite Thanksgiving dish...and she added oysters. To the stuffing. I wanted to die.

[Medusa]

I honestly thought this thread was going to be about the number of dishes you need to wash after the holidays are over. :|

One year, a family friend of ours joined us for Thanksgiving dinner, and insisted on bring the stuffing, which is my favorite Thanksgiving dish...and she added oysters. To the stuffing. I wanted to die.


Yeah, WTF is that about? I have a cousin who does that and swears by it. *shiver*

[PinkieLee]

I honestly thought this thread was going to be about the number of dishes you need to wash after the holidays are over. :|

One year, a family friend of ours joined us for Thanksgiving dinner, and insisted on bring the stuffing, which is my favorite Thanksgiving dish...and she added oysters. To the stuffing. I wanted to die.

Yeah, WTF is that about? I have a cousin who does that and swears by it. *shiver*

A lot of folks do that here, too! Ugh, keep the oysters outta my dressing!
*reminds myself to keep some Stove Top in the cabinet just in case*

[always2late]

This isn't about an "ick" dish...more like a minor disaster. My mom worked nights for years when I was growing up. We have a big extended family and we would all gather at one or the others' house for a holiday. My parents chose to have Thanksgiving at our house. Because my mom was exhausted come Thanksgiving morning, I usually did the cooking. This one year we were having about 20 people to dinner, so I got up early, put the turkey in the oven (it was HUGE), and spent the rest of the morning and early afternoon getting everything else ready. When the turkey was just about done, my dad decided he needed to "take a look at it". He opened the oven and pulled out the rack...but when he pushed the turkey back in, he pushed the PAN that the turkey was in, not the rack. The rack tipped, spilling grease into the back of the oven, resulting in a huge grease fire. I had to take the turkey next door to my aunt's house (thankfully she lived close), and put it in her oven, wait until our oven cooled off, and then clean out burned on turkey grease.

Fun Fun Fun....gotta love the holidays.

[Miss July]

Ok I gotta say................what's up that NASTY green been casserole sheeeit???
(I will admit I have never ventured to even try it)

[dixie]

I have one of those weird aunts who (despite being told EVERY year that she doesn't need to bring ANYTHING) always brings something....different. I think one year it was pretty much a plate that looked like it had grass on it. (No clue what that was.) Then one year she attempted to make her own tofu and hummus "turkey". (Once again, not quite sure if that's what it was supposed to be.) This is a lady who does not cook AT ALL throughout the year, but always seems to bring these weird things to every holiday get together. I remember a time when we used to all get a little of it and try it, to be nice. After years of folks gagging and throwing up, I think she is now used to the fact that her stuff stays in its container on a small table in a room by itself. Even she won't eat it, despite swearing it's "the best thing I've ever made!" lol

Despite the fact that my family is very southern and wants the very southern traditional holiday meal, I have no problem with the fact that she is attempting to bring us healthier things and expose us to newer things we may not have tried on our own elsewhere. It's the fact that she has no culinary skills whatsoever, and can't bring her own self to eat it either...lol

That being said...now we'll see if the same thing happens to me, since I am attempting a new cinnamon glazed pumpkin loaf recipe next week. Mine may be sitting right beside hers in that little room...LOL

[ReDo]

Ok I must admit the worst holiday dish I ever had was made by me. Yup I messed it up big time. LMAO

I was trying to please everyone who was coming for dinner and usually I only make a huge turkey that looks perfect and tastes better than it looks. However this one year people wanted a ham. WTF the pilgrims did not eat ham but okay fine I can handle a ham in this mix too.

I was so proud of myself got the perfect looking ham took the wrapper off put the pineapples on it and all that held in place by a tooth pick just like the cook book said.

Well the funny thing is nobody told me that a ham is double wrapped. I cooked it and it didn't smell as I thought it should. The timer went off as I was talking on the phone with my mom who could not make the trip to Florida. I pulled it out and tried to cut it. I asked my mom if ham skin is really that think I can't even cut this thing. She then asked if I took the inner wrapper off the ham.

OH MY GOSH her and I busted out laughing so hard. I slipped my knife under the edge of the plastic and sure enough I had cooked the ham in plastic.

I excused myself and ran to the grocery store and purchased an already cooked ham from the deli and passed it off as my own.

I never agreed to cook another ham after that.

So yes the worst dish in my memory is the ham that was baked in the wrapper

:seeingstars:

[JAGG]

Ok I gotta say................what's up that NASTY green been casserole sheeeit???
(I will admit I have never ventured to even try it)

No kidding! I think that was taken out of a cook book called " 1001 ways to ruin a good veggie" :) it was on the same page as the yams with brown sugar, raisins and marshmallows .

[luv2luvgirls]

well one yr my sister called herself trying to impress some dude, so she made some baked Ziti.. she thinks its her best dish *rolls eyes*... well she had us comeover as a dinner party on christmas eve and as we began to eat, I noticed it was real crunchy!! wtf its not supposed to be crunchy?.. I know something is wrong because when she cooks if you dont find her hair or somfin its a good dish lol.. I pull out glass from my mouth its bleeding and all.. and my sister is giving me the stank eye.. like "dont say shit Ri!" kinda thing.. but I was scared to keep eating.. I did SMH.
when it was over I was like WTF April and she said I dropped the dish on the floor when I took it out of the oven.. so not only was I eating glass.. it was dirty glass off the floor and so was the ziti.. its not right I tell ya..

[Gemme]

My mom's family comes down the weekend prior to Thanksgiving and they have their feast then. Of course, i work weekends so i never get to attend. This is a blessing to me honestly. All those women in the kitchen cooking, kids everywhere, it's hot in her house and it truly makes me smile that i simply "cannot be there" due to work.

Usually what i do is head over there after work and dig in the fridge for anything i see appetizing. There are some very strange things. But, one thing stands out to me. My Aunt Billy makes this dish every single year...it is jello, cottage cheese, fruit, and not sure what else is in it, i just call it Jello Shyt. It has always amused her that i call it that and she is always asking me to try it. Ummm. no.

However, last year, i folded, i did try it, finally. I hate to say it...but DANG IT WAS GOOD. I talked to her a few days ago and made sure she is making it again this year. I'm thinking not many try it cause there is always a lot left when i finally end up over there. It looks awful. Good. Saves more for me!!!!!

So really i have it pretty good. I work and don't have to deal with the "family" and still get to raid the fridge.

I love that stuff.

[ruby_woo]

Ok I gotta say................what's up that NASTY green been casserole sheeeit???
(I will admit I have never ventured to even try it)

I actually really like green bean casserole! I love the crunchy onions on top.

[princessbelle]

I love that stuff.

It's good isn't it? BUT omg it looks horrible. Took me years to get up the nerve to taste it.

[Gemme]

It's good isn't it? BUT omg it looks horrible. Took me years to get up the nerve to taste it.



I'm a garbage compactor during the holidays. I'll try anything once because, if I don't like it, it's highly likely I won't even see the dish again until next year. :tease:

[MsTinkerbelly]

For more years than I can count we had Thanksgiving at one of my Aunt's houses, or at her Daughter-in-laws home. No one else was allowed to have the meal...and for probably 15 years the food was so bad we had to go home and have something to eat because the food was inedible or not enough for 30 plus people.

So we got smart...before my Mom passed away we would just say she was tired out and we had to leave...we would then go home and have our Thanksgiving, or we would go to a restuarant and have a good meal.

THIS year the meal is finally going to be at my Sister's house...good food ahead!!! Only...now we eat Vegan with no oil....sigh. I think God is getting me back for all the times I complained about uncooked/overcooked not enough/way too much gross food!

[Apocalipstic]

I have to say I love me some green bean casserole!

My family does incredibly weird things with jello too. There will be at least five different kinds of jello, some with fruit or vegetables suspended in mid air and some with layers of cool whip, cottage cheese, mayonnaise or cake. Green Jello, red Jello, yellow, orange and pink. Its freakish.

The family of one of my exes makes this orzo and cool whip stuff.

One year we were rolling sushi for the traditional TG meal (druuunk)l, and I was eating a sushi roll and noticed something orange and crunchy...resembling a Cheeto....and it was indeed a Cheeto roll. :|

[Gemme]

What the Hell is it with people putting vegetables in jello? That shit should be outlawed. CLEARLY, it's a fruit only food.

:blink:

[Apocalipstic]

What the Hell is it with people putting vegetables in jello? That shit should be outlawed. CLEARLY, it's a fruit only food.

:blink:

The suspended fruit is weird too. Like a prehistporic bug suspended in crystal for millennia.

and even more weird is aspic

[AtLast]

Nothing in Jello for me, thank you very much! And please, cook green beans Southern style- no canned soup in it!!!

Yesterday I roasted the small turkey I got on special- I always prepare a pre-Thanksgiving meal so that I have sandwich stuff and left-over dressing at home. Plus, I individually wrap and freeze white meat and dark in separate containers and make turkey broth for homeade winter soups.

Usually, I go to either my niece's place for Thanksgiving but she is dealing with health issues and my guess is that my sister and her son's will just go out to eat. So, no left-overs which is what I like the best. Don't have my plans yet. Not going to be a happy holiday season this year, really.

We nevr had any weird stuff for Thanksgiving really when I was a kid- the cranberry sauce and veggies were all traditional and Jello free. Didn't even have marshmellows on yams. We did have anti-pasto then my Grandma's homemade ravioli then the turkey and fixings. A real 5-6 course Italian spread. What a feast!!! And lots of food sent home with everyone.

[deb_U_taunt]

Worst Thanksgiving dinner, my ex's mom does not like to cook, but would insist on 'cooking' Holiday dinners.

The menu:
Appetizers of celery filled with spray cheese and deviled eggs with miracle whip.
Turkey cooked on high heat, so she doesn't have to get up early. It comes out of the oven like jerky.
Ham in a crockpot covered in a jar of those bar cherries.
Instant mashed potatoes.
Gravy from a jar.
Canned veggies, bad enough, but she would then nuke them beyond recognition.
Dessert of thawed frozen chocolate pie.

[Gemme]

The suspended fruit is weird too. Like a prehistporic bug suspended in crystal for millennia.

and even more weird is aspic

I like that, actually. It's kind of like watching a science experiment in progress.

:giggle:

[Inked_Trinity]

What the Hell is it with people putting vegetables in jello? That shit should be outlawed. CLEARLY, it's a fruit only food.

:blink:

ONLY red Jello with bananas!!!!

[Gemme]

ONLY red Jello with bananas!!!!

I like pineapple in the lime jello. Orange would be good with bananas in it.

And grapes. I like grapes in all kinds of red and purple jello. Not lime or lemon or fancy flavors like champagne, though.

[tapu]

We used to have 7-up Jello every year. It was lime jello, and sorry, it had grated cabbage and carrots in it, AND 7-up. The 7-up made it really good!

[Inked_Trinity]

We used to have 7-up Jello every year. It was lime jello, and sorry, it had grated cabbage and carrots in it, AND 7-up. The 7-up made it really good!

I think I just threw up a little in my mouth :|

[sara-bera]

This is my new favorite thread.

However, I did originally think it was a thread about the pile of horrible dishes one ends up washing after the meal is over. This is so much better.

[Soft*Silver]

I actually would like the recipe for the 7 up jello please...seriously...

I made a turkey one year cooked in a brown paper grocery bag. I had read somewhere that you could do this and so I tried it. People were appalled when I pulled it out of the oven and made fun of me until they ate it. It was so moist and tender....now of course, those cooking (but see thru) bags are trendy now!

[Rockinonahigh]

I honestly thought this thread was going to be about the number of dishes you need to wash after the holidays are over. :|

One year, a family friend of ours joined us for Thanksgiving dinner, and insisted on bring the stuffing, which is my favorite Thanksgiving dish...and she added oysters. To the stuffing. I wanted to die.


I know it sound yucky,bu really if its made right its pretty good,BUT I really prefer stuffing to be made the old fashion normal way.

Once may years ago when I hadnt got my head together I was married to the french guy from the back woods of little river Louisiana..when I say his folks live way out im not kidding( he was in big oil,lots of moola 3 gollege degrees in anything to do with oil)....anyways they had this family friend who was reputated to be one hell of a cook.Well gess what,if u think oysters in dressing is bad...she ,made her dressing with blood sasuage..big yuck...aint no way never gonna be hungry enough in this life or the next to let this pass my lips and call it food.

[Gentle Tiger]

Probably the most disappointing Holiday Meal happened when I lived in Denver and was craving some candied yams. I was invited to someone's home because they were going to be "throwin' down" that Thanksgiving. Others who had eaten at their home had raved how good her Thanksgiving meals were. So I was excited to finally be getting some good, old fashioned candied yams. Well, Thanksgiving came. :|

I get to the house. It's time to make our plates. Of course the first thing I had planned on getting was the candied yams. I don't see them. So I ask where they are. And someone points, "right in front of you". It took every ounce of self control not to blurt out, "WHAT THE HECK IS THAT?!" But I did say it on the inside. In front of me was a pan of candied yams that had been violated with marshmallows and I discovered pineapple. WHAT IN THE WORLD?!

Remembering my manners, (mom would have been proud) I took a small bit. I tried it. And I nearly hurled! That was just wrong on so many levels. Now lest you tell me it was the pineapple that messed it up let me continue with my food rant. To you I will say NAY! NAY! Candied yams and marshmallows were not meant to be bonded together. I tried this horrific combination by a person I KNEW could burn some pots. And I felt the need to apologize to the candied yams or report to someone that they had been tortured by the marshmallows who were forced to become one with the candied yams.

Again, I am speaking on behalf of MY stomach and MY taste buds. YUCK!

And I don't want to hear the, "you haven't had mine" line or "you'd enjoy the dish if you had it how I prepared" or some other variation! And I know that in some regions of the world this is how candied yams are prepared and truly enjoyed. But MY taste buds and MY stomach say NO! Such a combo will NOT be going on my plate. People who I consider to be great cooks have talked me into trying it and the answer is still a resounding NO!

So if I see it, don't take offense when the candied yams with marshmallows is nowhere near my plate.

*remembering to breathe*

[dixie]

I must admit, my grandmother is notorious for the jello "whathehellisthat" dishes. There's usually a variety of it not only on the holidays but for every Sunday dinner as well. (Which is probably another reason I quit going to Sunday dinner.) Especially cauliflower. She has a thing for cauliflower.
http://sliceofpink.typepad.com/.a/6a00d83451d38469e20148c66f75b4970c-400wi

[GreeneyedMe]

Reading all this while eating my dinner...helps the diet for sure!! :blink: LOL

[chai~]

OMFREAKIN'GAWD!!!!!!!!

Oh I have a good story. My dad always cooked the big Sunday and holiday meals. He was a great chef BTW. I was about 8yrs old or so, and was tasked with helping him. As instructed, I opened the can of cranberry sauce and put it on a plate. But there was some thing embedded in the sauce. So my dad pulled it out and it was a 1 inch long top part of a man's thumb . Minus the nail. My dad told me to toss it all in the trash and don't breath a word of it to anyone, because it would upset my grandmother too much.

[Medusa]

OMG.

We had as Thanksgiving potluck today at work.

My girls (there are a total of 5 of us) and I went to the room early so that we could scope out who brought what because there are some people who's food we will not touch.

Well, all 5 of us had a very strong reaction when someone who has often raved loudly about her own cooking brought in a curious looking dish.

It was a gloppy crust-covered thing that red jellied stuff had boiled up out of and we could see differently colored chunks inside of it.

What was it, you ask? It was "sweet and sour deer pot pie".

SWEET. AND. SOUR. DEER. POT. PIE.

It had grayish chunks of deer meat floating in potatoes, marachino cherries, barbeque sauce, celery, apples, and some other horrid looking shit under a dome of flattened biscuits.

The smell of it was like the trash can at the fair when it's 100 degrees outside.

Who the FUCK would eat that?

[Gemme]

OMG.

We had as Thanksgiving potluck today at work.

My girls (there are a total of 5 of us) and I went to the room early so that we could scope out who brought what because there are some people who's food we will not touch.

Well, all 5 of us had a very strong reaction when someone who has often raved loudly about her own cooking brought in a curious looking dish.

It was a gloppy crust-covered thing that red jellied stuff had boiled up out of and we could see differently colored chunks inside of it.

What was it, you ask? It was "sweet and sour deer pot pie".

SWEET. AND. SOUR. DEER. POT. PIE.

It had grayish chunks of deer meat floating in potatoes, marachino cherries, barbeque sauce, celery, apples, and some other horrid looking shit under a dome of flattened biscuits.

The smell of it was like the trash can at the fair when it's 100 degrees outside.

Who the FUCK would eat that?

I read your description.

Ebon said, "That sounds good."

The fucker didn't want to try my friend's spiced pumpkin bread (and which I wound up giving him half of cuz he loved it like I knew he would) but he thinks that's good.

With cherries.

Deer. Cherries.

Two things that should NEVER come together in one dish.

: pukeface :

[sara-bera]

OMG.

We had as Thanksgiving potluck today at work.

My girls (there are a total of 5 of us) and I went to the room early so that we could scope out who brought what because there are some people who's food we will not touch.

Well, all 5 of us had a very strong reaction when someone who has often raved loudly about her own cooking brought in a curious looking dish.

It was a gloppy crust-covered thing that red jellied stuff had boiled up out of and we could see differently colored chunks inside of it.

What was it, you ask? It was "sweet and sour deer pot pie".

SWEET. AND. SOUR. DEER. POT. PIE.

It had grayish chunks of deer meat floating in potatoes, marachino cherries, barbeque sauce, celery, apples, and some other horrid looking shit under a dome of flattened biscuits.

The smell of it was like the trash can at the fair when it's 100 degrees outside.

Who the FUCK would eat that?

Your HR department is providing you all with therapy after that, yes?

[sara-bera]

I must admit, my grandmother is notorious for the jello "whathehellisthat" dishes. There's usually a variety of it not only on the holidays but for every Sunday dinner as well. (Which is probably another reason I quit going to Sunday dinner.) Especially cauliflower. She has a thing for cauliflower.
http://sliceofpink.typepad.com/.a/6a00d83451d38469e20148c66f75b4970c-400wi



They do look very festive, don't they?

[Inked_Trinity]

Just so you know...... you all are killin me with the Jello nasty! :overreaction:

[T4Texas]

OMG.

We had as Thanksgiving potluck today at work.

My girls (there are a total of 5 of us) and I went to the room early so that we could scope out who brought what because there are some people who's food we will not touch.

Well, all 5 of us had a very strong reaction when someone who has often raved loudly about her own cooking brought in a curious looking dish.

It was a gloppy crust-covered thing that red jellied stuff had boiled up out of and we could see differently colored chunks inside of it.

What was it, you ask? It was "sweet and sour deer pot pie".

SWEET. AND. SOUR. DEER. POT. PIE.

It had grayish chunks of deer meat floating in potatoes, marachino cherries, barbeque sauce, celery, apples, and some other horrid looking shit under a dome of flattened biscuits.

The smell of it was like the trash can at the fair when it's 100 degrees outside.

Who the FUCK would eat that?

OMG, I am laughing so hard I am crying.

[dixie]

OMG.

We had as Thanksgiving potluck today at work.

My girls (there are a total of 5 of us) and I went to the room early so that we could scope out who brought what because there are some people who's food we will not touch.

Well, all 5 of us had a very strong reaction when someone who has often raved loudly about her own cooking brought in a curious looking dish.

It was a gloppy crust-covered thing that red jellied stuff had boiled up out of and we could see differently colored chunks inside of it.

What was it, you ask? It was "sweet and sour deer pot pie".

SWEET. AND. SOUR. DEER. POT. PIE.

It had grayish chunks of deer meat floating in potatoes, marachino cherries, barbeque sauce, celery, apples, and some other horrid looking shit under a dome of flattened biscuits.

The smell of it was like the trash can at the fair when it's 100 degrees outside.

Who the FUCK would eat that?

Damn! I'm southern as fuck and even I wouldn't eat that. :ewwwwwwwwwwwwwww:

[Cowboi]

OMG.

We had as Thanksgiving potluck today at work.

My girls (there are a total of 5 of us) and I went to the room early so that we could scope out who brought what because there are some people who's food we will not touch.

Well, all 5 of us had a very strong reaction when someone who has often raved loudly about her own cooking brought in a curious looking dish.

It was a gloppy crust-covered thing that red jellied stuff had boiled up out of and we could see differently colored chunks inside of it.

What was it, you ask? It was "sweet and sour deer pot pie".

SWEET. AND. SOUR. DEER. POT. PIE.

It had grayish chunks of deer meat floating in potatoes, marachino cherries, barbeque sauce, celery, apples, and some other horrid looking shit under a dome of flattened biscuits.

The smell of it was like the trash can at the fair when it's 100 degrees outside.

Who the FUCK would eat that?

GAG.......

[tapu]

http://shutterbun.files.wordpress.com/2010/08/badfood1.jpg?w=300&h=198

I'm "throwing" this down next time GT comes to visit. I don't know what it is, but I think I can recreate it.

Green Stuff = Lime J-ello, mini marshmallows melted into it, crushed pineapple, maraschino cherries, cottage cheese and cool-whip.

It is delicious.



After that photo, I have to post this link. Enjoy the recipe cards, and if you make any of the dishes... um, don't tell me.

http://www.candyboots.com/wwcards.html

[ArkansasPiscesGrrl]

A lot of folks do that here, too! Ugh, keep the oysters outta my dressing!
*reminds myself to keep some Stove Top in the cabinet just in case*

My daughter's ex-husband's family always had oyster stuffing each year, they swore by it. (me, I would just swear!) That, and oyster stew for Christmas Eve. Yuk.
So here I am, for the first time in 15 yrs, being able to cook for my family for Thanksgiving. I have to say I make some of the BEST dressing in the world. My daughter told me that SHE would be making her oyster stuffing again, I told her fine, as long as I made MY stuffing too! She also wants to almost arm wrestle for the right to make our family's traditional cheesy corn casserole. I think I will let her, knowing she wouldn't have known how to make it if it were not for ME teaching her so many years ago! LOL
Bottom line is, Thanksgiving will be at MY place this year!

[JAGG]

OMG.

We had as Thanksgiving potluck today at work.

My girls (there are a total of 5 of us) and I went to the room early so that we could scope out who brought what because there are some people who's food we will not touch.

Well, all 5 of us had a very strong reaction when someone who has often raved loudly about her own cooking brought in a curious looking dish.

It was a gloppy crust-covered thing that red jellied stuff had boiled up out of and we could see differently colored chunks inside of it.

What was it, you ask? It was "sweet and sour deer pot pie".

SWEET. AND. SOUR. DEER. POT. PIE.

It had grayish chunks of deer meat floating in potatoes, marachino cherries, barbeque sauce, celery, apples, and some other horrid looking shit under a dome of flattened biscuits.

The smell of it was like the trash can at the fair when it's 100 degrees outside.

Who the FUCK would eat that?

hahahahah ROFL omg that's too freakin funny.

[JAGG]

http://shutterbun.files.wordpress.com/2010/08/badfood1.jpg?w=300&h=198

I'm "throwing" this down next time GT comes to visit. I don't know what it is, but I think I can recreate it.

Green Stuff = Lime J-ello, mini marshmallows melted into it, crushed pineapple, maraschino cherries, cottage cheese and cool-whip.

It is delicious.

hahahaha It kinda looks like the bottom of my boots after I get home from work. It looks like spearmint leaves (probably to mask the terrible odor) and dead cockroaches with some real stiff white rice and some very old pepperoni, with dryed orange peels.

[Sparx1_1]

Before there was Jello there was Aspic (http://en.wikipedia.org/wiki/Aspic) which for those who do not want to click the link it's congealed meat stock.... yummmm.
I've had all the kinds of jello mentioned here... they're really not that bad. The cottage cheese one is one of my favourites.



Aspic with rice, corn and vegetables.
http://img.750g.com/galaxie/939/2793/6226/les_plus_belles_photos_de_aspics.jpg

[BoDy*ShOt]

the ex-mil's dressing and gravy. sooooo super gross with the innards nasties and sliced boiled eggs. I mean. gravy is not meant to be chunky...i gag at the thought of it *bleck*

[sara-bera]

Before there was Jello there was Aspic (http://en.wikipedia.org/wiki/Aspic) which for those who do not want to click the link it's congealed meat stock.... yummmm.
I've had all the kinds of jello mentioned here... they're really not that bad. The cottage cheese one is one of my favourites.



Aspic with rice, corn and vegetables.
http://img.750g.com/galaxie/939/2793/6226/les_plus_belles_photos_de_aspics.jpg

What I would like to know is who was the first person who thought this up? Who decided that would be a good idea?

Perhaps, to someone, it tastes good, but still... who thought it up?

[tapu]

What I would like to know is who was the first person who thought this up? Who decided that would be a good idea?

Perhaps, to someone, it tastes good, but still... who thought it up?

someone with no more meat left for the family so they came up with what to do with the rime of stock they had in the pan.

I'd know--we eat gizzards at thanksgiving.

[Daktari]

http://en.wikipedia.org/wiki/Aspic

[theoddz]

For years, my dear Pop thought that giving his friends these little hard bricks of dry, chewy, sticky, cubed, candied, plastic-tasting so-called "fruitcake" was a really good idea. They're made in Claxton, Georgia, and have been around for something like 100 years. How this has happened, I have no idea. Apparently, there are some people who actually *like* these things. They'd make great door stoppers. :blink:

Me?? I'd only give them to someone whom I really, really didn't like. :|

I think this stuff would survive years and years of re-gifting. The shelf life of them has to be at least 25 years. They probably stock them in fallout shelters. :pointing:

http://i709.photobucket.com/albums/ww96/theoddz60/ClaxtonFruitCake.jpg

~Theo~ :bouquet:

[JAGG]

What I would like to know is who was the first person who thought this up? Who decided that would be a good idea?

Perhaps, to someone, it tastes good, but still... who thought it up?

Necessity is the mother of invention. So my guess is some who was real hungry in the middle of an old mother hubbard moment. I wonder the same thing about a lot of foods we eat. Like crab. I love crabs but have you ever seen one walking along? The guy that said hey , look at that, doesn't that look good ,let's eat it,had to be pretty dang hungry.
Not to bump the thread or anything.

[sara-bera]

someone with no more meat left for the family so they came up with what to do with the rime of stock they had in the pan.

I'd know--we eat gizzards at thanksgiving.

Gizzards aren't really a stretch. Aspic is pretty darn... creative.

[ReDo]

Oh my gosh I have been nasious feeling for about 3 weeks now. The smell of food makes me sick then eating food makes me sick. i didn't think that looking at pictures of food could make me sick until now. OMG these dishes are NASTY what is wrong with people.

I have to say the description of the deer and cheries. OMG almost had me grabing the trash can on that. Lordy I never knew. Then the picture of the Aspic dish.. Ummm maybe this thread isn't for me. Wowzers

Last night laying in bed Panama and I were talking about thanksgiving dinner and what we want to do. Hys family tradition is to go to Golden Corral which the food there is okay not the best but not the worst however my family always had the big family gathering at someone's house everyone brought something.

So we are going to Golden Corral which hy knows I am not too excited about but it will be nice spending time with hys mom and her friend and try something new. Then the idea poped in hys handsome head to do both. We can have a small turkey and everything here and go there. OH MY GOSH.... okay I love to bake and I love to cook the turkey, and I love hym for thinking of me and trying to make sure I am happy too.

Then the idea that hy had was to make hys grandmother's side dish. Oh its jello again....

lemon jello with shredded carrots and celery.

I looked at hym and said "maybe we just go out to dinner."

I kissed hym sweetly and went to sleep before more idea's could come up.

I love you Pan I really do but veggies do NOT belong in desserts.

[tapu]

I'm a-tellin' ya, 7-up can save that.

[msW8ing]

http://i1142.photobucket.com/albums/n620/Wendy_Sampson/305811_220469774684492_197693266962143_668047_1665 282933_n.jpg

[Gemme]

For years, my dear Pop thought that giving his friends these little hard bricks of dry, chewy, sticky, cubed, candied, plastic-tasting so-called "fruitcake" was a really good idea. They're made in Claxton, Georgia, and have been around for something like 100 years. How this has happened, I have no idea. Apparently, there are some people who actually *like* these things. They'd make great door stoppers. :blink:

Me?? I'd only give them to someone whom I really, really didn't like. :|

I think this stuff would survive years and years of re-gifting. The shelf life of them has to be at least 25 years. They probably stock them in fallout shelters. :pointing:

http://i709.photobucket.com/albums/ww96/theoddz60/ClaxtonFruitCake.jpg

~Theo~ :bouquet:

I love fruitcake.

:awww:

[theoddz]

I love fruitcake.

:awww:

I can understand liking some fruitcakes. There are some I really like, but....The Claxton breed??? Oh no. :blink:

You'd be pulling it out of and from between your teeth 'til perdition. :|

Oh, and I saw this the other day, out here at MY COMMISSARY!!!! :|

http://i709.photobucket.com/albums/ww96/theoddz60/hostess-holiday-fruitcake-60990.jpg
<insert theme to "Jaws" here>

It looks suspiciously like The Claxton Fruitcake...."born again" into a Hostess wrapper. I think it is trying to deceive us and ride on the coat tails of The Twinkie. :twitch:

Pop said that he likes this stuff with his coffee. I think he's using the coffee to soak it out of his teeth.

~Theo~ :bouquet:

[Daktari]

I can't abide holiday food. Turkey, unless it's a top dollar free range rare breed bird, is so bland. Last year we had a rather voluptuous paella.

[persiphone]

I can't abide holiday food. Turkey, unless it's a top dollar free range rare breed bird, is so bland. Last year we had a rather voluptuous paella.



paella is not paella unless it is voluptuous.

[persiphone]

Worst Thanksgiving dinner, my ex's mom does not like to cook, but would insist on 'cooking' Holiday dinners.

The menu:
Appetizers of celery filled with spray cheese and deviled eggs with miracle whip.
Turkey cooked on high heat, so she doesn't have to get up early. It comes out of the oven like jerky.
Ham in a crockpot covered in a jar of those bar cherries.
Instant mashed potatoes.
Gravy from a jar.
Canned veggies, bad enough, but she would then nuke them beyond recognition.
Dessert of thawed frozen chocolate pie.


you just described my mother

[Daktari]

paella is not paella unless it is voluptuous.

You are correct. It should 'relax' into the bowl like risotto and be resplendent with serious quantities of seafood. :cheesy:

[persiphone]

I must admit, my grandmother is notorious for the jello "whathehellisthat" dishes. There's usually a variety of it not only on the holidays but for every Sunday dinner as well. (Which is probably another reason I quit going to Sunday dinner.) Especially cauliflower. She has a thing for cauliflower.
http://sliceofpink.typepad.com/.a/6a00d83451d38469e20148c66f75b4970c-400wi




hahahahahahaaaaa @ "whathehellisthat" dishes

[persiphone]

Ok I gotta say................what's up that NASTY green been casserole sheeeit???
(I will admit I have never ventured to even try it)


right?! nothing says tasty like green beans with a can of glop dumped on them topped with fried....onions from a can? why? who does this? just pee on the turkey while you're at it :P

[persiphone]

well one yr my sister called herself trying to impress some dude, so she made some baked Ziti.. she thinks its her best dish *rolls eyes*... well she had us comeover as a dinner party on christmas eve and as we began to eat, I noticed it was real crunchy!! wtf its not supposed to be crunchy?.. I know something is wrong because when she cooks if you dont find her hair or somfin its a good dish lol.. I pull out glass from my mouth its bleeding and all.. and my sister is giving me the stank eye.. like "dont say shit Ri!" kinda thing.. but I was scared to keep eating.. I did SMH.
when it was over I was like WTF April and she said I dropped the dish on the floor when I took it out of the oven.. so not only was I eating glass.. it was dirty glass off the floor and so was the ziti.. its not right I tell ya..

LMAOOOOOOOOO

[Inked_Trinity]

right?! nothing says tasty like green beans with a can of glop dumped on them topped with fried....onions from a can? why? who does this? just pee on the turkey while you're at it :P

SOOOOOOO NOT coming to your house for turkey dinner! :badcook:

[Daktari]

... just pee on the turkey while you're at it :P

Tenderises that battery farmed flesh dunnit! :|

[persiphone]

one year i took my son camping in Zion for the week of thanksgiving.....hauled up the smoker, smoked the turkey...it was divine..kept the left overs. when i got home i threw some leftover turkey into soup not thinking. smoked turkey soup is dis.gusting.

[persiphone]

SOOOOOOO NOT coming to your house for turkey dinner! :badcook:


sorry...no canned "foods" at my table lol

[Daktari]

one year i took my son camping in Zion for the week of thanksgiving.....hauled up the smoker, smoked the turkey...it was divine..kept the left overs. when i got home i threw some leftover turkey into soup not thinking. smoked turkey soup is dis.gusting.

Smoking the bird might just tempt me to eat it for the first time in donkey's years.

[persiphone]

Smoking the bird might just tempt me to eat it for the first time in donkey's years.



i smoked it with applewood smoked wood and it was an organic bird raised on a family owned farm. yes, i'm a turkey snob and i rarely eat turkey as well. battery birds don't appeal to me no matter how well it's prepared.

[Daktari]

i smoked it with applewood smoked wood and it was an organic bird raised on a family owned farm. yes, i'm a turkey snob and i rarely eat turkey as well. battery birds don't appeal to me no matter how well it's prepared.

I really should make myself a smoker...I lurve smoked foods.

I don't understand how anyone can eat battery raised fowl. When it comes to meat (fish, fowl or fauna), you get what you pay for.

[persiphone]

I really should make myself a smoker...I lurve smoked foods.

I don't understand how anyone can eat battery raised fowl. When it comes to meat (fish, fowl or fauna), you get what you pay for.

yes but smoked fish is BLICK

[Daktari]

yes but smoked fish is BLICK

Smoked mackerel is yummy. As are Arbroath smokies. Not forgetting smoked salmon and caviar with scrambled eggs. Smoked cod loin is also rather good. Smoked haddock (undyed) poached in milk and butter and then parsley sauce made from the milk is delish.

You dunno what yer missing persi :sunglass:

[persiphone]

Smoked mackerel is yummy. As are Arbroath smokies. Not forgetting smoked salmon and caviar with scrambled eggs. Smoked cod loin is also rather good. Smoked haddock (undyed) poached in milk and butter and then parsley sauce made from the milk is delish.

You dunno what yer missing persi :sunglass:



alright i'll try it but i'm not making any promises

[persiphone]

http://i94.photobucket.com/albums/l114/greengoddess_01/food/kwanzaacake.jpg

worst holiday cake ever invented. yes, those are corn nuts. corn nuts! on a cake! gah!

[Daktari]

alright i'll try it but i'm not making any promises

If you can get it try Loch Fyne smoked salmon. A light smoke is my preference.

The smoked haddock and parsley sauce accompanied by buttery champ is comfort food par excellence...promise me you'll try it
http://www.irelandseye.com/aarticles/culture/recipes/cooking/champ.shtm

http://i94.photobucket.com/albums/l114/greengoddess_01/food/kwanzaacake.jpg

worst holiday cake ever invented. yes, those are corn nuts. corn nuts! on a cake! gah!

This epitomises everything that is bad about holiday food.

[persiphone]

If you can get it try Loch Fyne smoked salmon. A light smoke is my preference.

The smoked haddock and parsley sauce accompanied by buttery champ is comfort food par excellence...promise me you'll try it
http://www.irelandseye.com/aarticles/culture/recipes/cooking/champ.shtm



This epitomises everything that is bad about holiday food.

this coming from a person who lives in a land where they give food names like "bangers" and "spotted dick" muhahahahahaaa

and yes, i promise, although i'll undoubtedly have to make it myself

[Daktari]

this coming from a person who lives in a land where they give food names like "bangers" and "spotted dick" muhahahahahaaa

...and this coming from a McAmerican! :sunglass:

[persiphone]

...and this coming from a McAmerican! :sunglass:



touche! although i don't eat that stuff. have i mentioned that "clotted cream", while delicious, sounds like a symptom of something bad in yer girly bits?

[Daktari]

touche! although i don't eat that stuff. have i mentioned that "clotted cream", while delicious, sounds like a symptom of something bad in yer girly bits?

O.M.G! that made me belly laugh out loud. The Wuppert jumped off my lap in surprise.

Clotted cream is divine - if a trifle rich and highly calorific - and should be taken with tea and scones - that's scone as in gone not as in own.

[persiphone]

http://i94.photobucket.com/albums/l114/greengoddess_01/food/lilsmokies.jpg


speaking of smoked food.....another disgusting holiday dish. people slather them in bbq sauce, wrap them in bacon, put them on top of noodly stuff with cheese like products. ugh

[Daktari]

http://i94.photobucket.com/albums/l114/greengoddess_01/food/lilsmokies.jpg


speaking of smoked food.....another disgusting holiday dish. people slather them in bbq sauce, wrap them in bacon, put them on top of noodly stuff with cheese like products. ugh

With barbecue sauce, noodles and cheese? For real? :|

[persiphone]

yes. and the sauces get really elaborate. by elaborate i mean a precise mixing of 47 bottled condiments.


and what the hell is this?


http://i94.photobucket.com/albums/l114/greengoddess_01/food/canned_foods_003.jpg

i like the notation "without giblets" on the can. cuz the idea of a whole chicken in a can wasn't disturbing enough.

[Daktari]

yes. and the sauces get really elaborate. by elaborate i mean a precise mixing of 47 bottled condiments.


and what the hell is this?


http://i94.photobucket.com/albums/l114/greengoddess_01/food/canned_foods_003.jpg

:canoworms:

Sweet Jeepers!

I can't believe I still see these in the supermarket.
http://i132.photobucket.com/albums/q8/scoobs63/fray_bentos_steak_and_kidney_pie_213g.jpg

[persiphone]

hahahahaaa gross! this product is trying to nudge into the holiday grody food fanfare


http://i94.photobucket.com/albums/l114/greengoddess_01/food/spam.jpg

[Inked_Trinity]

I WILL NEVER read this thread again while eating lunch!!!!!

[Daktari]

hahahahaaa gross! this product is trying to nudge into the holiday grody food fanfare


http://i94.photobucket.com/albums/l114/greengoddess_01/food/spam.jpg

Noooooooo...sick and wrong I tell ya, sick and bloody wrong! :|

g8huXkSaL7o

[persiphone]

Noooooooo...sick and wrong I tell ya, sick and bloody wrong! :|

g8huXkSaL7o



this made me need a brown bag to breathe

[Lynn]

My mother makes the best jello concoction--red jello, chock full of whole cranberries, pineapple, apples, and walnuts. It's amazing. I've tried to make it a few times, but it won't set up. I don't think she's giving me the full recipe.

My sister-in-law is doing Thanksgiving this year. It's a big undertaking, and I'm appreciative of her efforts. I wish she didn't steam everything, including the turkey. A little spice and salt would go a long way, too. I never thought I'd prefer my mother's overdone bird to a fairly moist one with no flavor.

We live far away from everyone, or we could invite them to the best Thanksgiving meal, ever. It would, however, include the notorious green bean casserole!

[Dominique]

this made me need a brown bag to breathe


I've been on and off collecting myself since beginning this thread. HYSTERICAL.:|

I totally lost it on the canned cheese and the deviled eggs with miracle whip (my mother to a T)

I think I tasted spam, worse yet...I think I liked it.:praying:

back to my brown bag!

[ruffryder]

Ewwww!! some scary stuff. LOL :badcook:

I don't have any nasty food stories, thank God!! It's all been homemade deliciousness and I've been thankful.

[persiphone]

I've been on and off collecting myself since beginning this thread. HYSTERICAL.:|

I totally lost it on the canned cheese and the deviled eggs with miracle whip (my mother to a T)

I think I tasted spam, worse yet...I think I liked it.:praying:

back to my brown bag!


i entered a spam cooking contest once just for kicks and i needed a hammer to get the dang thing out of the can.

[Daktari]

If yer eating crap food then do it properly innit.

Spam fritters and chips is how I like my Spam - which I have once every five years or so, just to remind myself why I don't eat it!
http://i132.photobucket.com/albums/q8/scoobs63/300px-Spam_fritters_recipe.jpg

[BugsAndKisses]

Oh I have a good story. My dad always cooked the big Sunday and holiday meals. He was a great chef BTW. I was about 8yrs old or so, and was tasked with helping him. As instructed, I opened the can of cranberry sauce and put it on a plate. But there was some thing embedded in the sauce. So my dad pulled it out and it was a 1 inch long top part of a man's thumb . Minus the nail. My dad told me to toss it all in the trash and don't breath a word of it to anyone, because it would upset my grandmother too much.
wow, thats gross!

[persiphone]

If yer eating crap food then do it properly innit.

Spam fritters and chips is how I like my Spam - which I have once every five years or so, just to remind myself why I don't eat it!
http://i132.photobucket.com/albums/q8/scoobs63/300px-Spam_fritters_recipe.jpg


VOM! i just lost a little love there :jester:

[theoddz]

SPAM = Stuff Posing As Meat

That's all. :|

~Theo~ :bouquet:

[Daktari]

VOM! i just lost a little love there :jester:

Spam fritters are a very private and very rare 'pleasure'.

Now if you were coming to dinner m'dear there'd be:
http://i132.photobucket.com/albums/q8/scoobs63/3603689-smoked-salmon-blinis-canap-s-with-sour-cream-and-caviar.jpg

and
http://i132.photobucket.com/albums/q8/scoobs63/henriot.jpg

:groucho:

[persiphone]

Spam fritters are a very private and very rare 'pleasure'.

Now if you were coming to dinner m'dear there'd be:
http://i132.photobucket.com/albums/q8/scoobs63/3603689-smoked-salmon-blinis-canap-s-with-sour-cream-and-caviar.jpg

and
http://i132.photobucket.com/albums/q8/scoobs63/henriot.jpg

:groucho:

omg AND it's vintage. that's worth a shag ;) and please do not muddy up osetra with smoked salmon

[Daktari]

omg AND it's vintage. that's worth a shag ;) and please do not muddy up osetra with smoked salmon

Of course it's vintage. What else would one ply a vintner with as a pre shag drink? :groucho:

Just for you then
http://i132.photobucket.com/albums/q8/scoobs63/Osietracaviarintinandonmother-of-pearlspoon-315429.jpg

[Elijah]

http://neoneocon.com/wp-content/uploads/2008/04/avacado_gelatin_turkey.jpg

[persiphone]

Of course it's vintage. What else would one ply a vintner with as a pre shag drink? :groucho:

Just for you then
http://i132.photobucket.com/albums/q8/scoobs63/Osietracaviarintinandonmother-of-pearlspoon-315429.jpg



there only two places to have that. in bed or in an abandoned asylum. i can't decide which.

hey! this is sposed to be the horrible food thread not the how to shag a bird food thread. :cigar:

[Daktari]

there only two places to have that. in bed or in an abandoned asylum. i can't decide which.

hey! this is sposed to be the horrible food thread not the how to shag a bird food thread. :cigar:

:blink:

:piratelaugh:

In my experience many folks think fish eggs are a horrible food. Does that redeem me within the thread then? :nerd:

[persiphone]

:blink:

:piratelaugh:

In my experience many folks think fish eggs are a horrible food. Does that redeem me within the thread then? :nerd:



you're right. i hadn't thought of that... and a delightfully interesting perspective :)

[Daktari]

there only two places to have that. in bed or in an abandoned asylum. i can't decide which.



How about on a bed in an abandoned asylum?
http://i132.photobucket.com/albums/q8/scoobs63/pyjamas.jpg

Now what the hell is this all about?
http://i132.photobucket.com/albums/q8/scoobs63/3193169132_d89f3e76e1.jpg
Bread pudding flavour?? :fart:

[persiphone]

How about on a bed in an abandoned asylum?
http://i132.photobucket.com/albums/q8/scoobs63/FTW.jpg


Now what the hell is this all about?
http://i132.photobucket.com/albums/q8/scoobs63/3193169132_d89f3e76e1.jpg
Bread pudding flavour?? :fart:



brilliant! the bed asylum thing not the bread pudding flavour. still i'd rather eat that yogurt than this:


http://i94.photobucket.com/albums/l114/greengoddess_01/food/piglips.jpg

mmmmmm delish.

[Daktari]

...still i'd rather eat that yogurt than this:


http://i94.photobucket.com/albums/l114/greengoddess_01/food/piglips.jpg

mmmmmm delish.

Oh my Lord!

:eek:

There are those that say every part of the pig can be eaten...all except the oink.

Wasn't impressed with these when we were in Madrid
http://i132.photobucket.com/albums/q8/scoobs63/BEI_IP_748.jpg
Deep fried pigs ears

[persiphone]

this is a holiday dish somewhere in the world.

http://i94.photobucket.com/albums/l114/greengoddess_01/food/rats.jpg

[Daktari]

I'm sooo not 'quoting' that picture. I gipped* a little bit at that one :|

http://i132.photobucket.com/albums/q8/scoobs63/christmas-flavoured-pot-noodle-pic-pa-782213301.jpg
Vileness!







*translation - felt sick

[ArkansasPiscesGrrl]

OMG, I was ordering at a new (to me) sushi restaurant last night, and honest to God, along with the 'Arkansas Roll" and "Conway Roll" and even the "Crawfish Roll", there was a ....wait for it..... Spam Roll!!!

So not right, on so many levels!

[ArkansasPiscesGrrl]

http://i94.photobucket.com/albums/l114/greengoddess_01/food/lilsmokies.jpg


speaking of smoked food.....another disgusting holiday dish. people slather them in bbq sauce, wrap them in bacon, put them on top of noodly stuff with cheese like products. ugh

or wrapped in Crescent Rolls, as in "Pigs in a Blanket"

[ReDo]

http://neoneocon.com/wp-content/uploads/2008/04/avacado_gelatin_turkey.jpg

THAT IS JUST WRONG

[persiphone]

I'm sooo not 'quoting' that picture. I gipped* a little bit at that one :|

http://i132.photobucket.com/albums/q8/scoobs63/christmas-flavoured-pot-noodle-pic-pa-782213301.jpg
Vileness!







*translation - felt sick



what the hell is that?

[Daktari]

or wrapped in Crescent Rolls, as in "Pigs in a Blanket"

Proper butcher made sausages and decent dry cured bacon make (UK version) pigs in blankets in this house. However, nary a noodle, cheese or bbq sauce go anywhere near my porcine treats.


what the hell is that?
Pot Noodle is vile at any time of year...how they can make a Christmas flavour is beyond me. Do you lot have Pot Noodle over there?

[persiphone]

Proper butcher made sausages and decent dry cured bacon make (UK version) pigs in blankets in this house. However, nary a noodle, cheese or bbq sauce go anywhere near my porcine treats.



Pot Noodle is vile at any time of year...how they can make a Christmas flavour is beyond me. Do you lot have Pot Noodle over there?



LOL @ porcine treats. pot noodle sounds like marijuana spaghetti and i shall pass even if it's christmas flavored whatever the hell that means *dies laffin*

[Daktari]

LOL @ porcine treats. pot noodle sounds like marijuana spaghetti and i shall pass even if it's christmas flavored whatever the hell that means *dies laffin*

Pot Noodle is an instant noodle fast food. Full of E numbers and beloved of students, teenagers and yes, stoners, all over the land. I haven't had a Pot Noodle since I was a teenager.


http://i132.photobucket.com/albums/q8/scoobs63/White-Christmas.jpg
What the.......

[always2late]

http://i94.photobucket.com/albums/l114/greengoddess_01/food/kwanzaacake.jpg

worst holiday cake ever invented. yes, those are corn nuts. corn nuts! on a cake! gah!

Dear god...what IS that??? Tell the truth persi, did someone sneeze on the top of that cake? :|

[persiphone]

Dear god...what IS that??? Tell the truth persi, did someone sneeze on the top of that cake? :|


omg it does look like snot! that is Sandra Lee's kwanzaa cake.

[persiphone]

Pot Noodle is an instant noodle fast food. Full of E numbers and beloved of students, teenagers and yes, stoners, all over the land. I haven't had a Pot Noodle since I was a teenager.


http://i132.photobucket.com/albums/q8/scoobs63/White-Christmas.jpg
What the.......



alls i got is this:

http://i94.photobucket.com/albums/l114/greengoddess_01/food/holiday-ornaments-christmas-tree-.jpg


which leads me to THIS:


http://i94.photobucket.com/albums/l114/greengoddess_01/food/voodoo_donut.jpg

http://i94.photobucket.com/albums/l114/greengoddess_01/food/4637223573_d988cc65e7.jpg

cuz nothing says love during the holidays like a dick donut.

[1QuirkyKiwi]

yes. and the sauces get really elaborate. by elaborate i mean a precise mixing of 47 bottled condiments.


and what the hell is this?


http://i94.photobucket.com/albums/l114/greengoddess_01/food/canned_foods_003.jpg

i like the notation "without giblets" on the can. cuz the idea of a whole chicken in a can wasn't disturbing enough.

Although, this is probably a stupid question - I have to ask it anyway; How the hell did they get a WHOLE Chicken in a tin? How big is the tin? :seeingstars:

[1QuirkyKiwi]

http://neoneocon.com/wp-content/uploads/2008/04/avacado_gelatin_turkey.jpg

As much as I love Avocados, I'll give this one a miss, thanks!

........Reading this thread, I feel about ready to boke!

[persiphone]

Although, this is probably a stupid question - I have to ask it anyway; How the hell did they get a WHOLE Chicken in a tin? How big is the tin? :seeingstars:


gurrrllll....it has to be a big ass can

[always2late]

yes. and the sauces get really elaborate. by elaborate i mean a precise mixing of 47 bottled condiments.


and what the hell is this?


http://i94.photobucket.com/albums/l114/greengoddess_01/food/canned_foods_003.jpg

i like the notation "without giblets" on the can. cuz the idea of a whole chicken in a can wasn't disturbing enough.

Just thank all that's holy that you've never SEEN what comes out of that can!! I can assure you...it is vile!! I've seen it and it haunts my nightmares! EEEEEEEEEEEEEEEEEEEEEEK

[persiphone]

Just thank all that's holy that you've never SEEN what comes out of that can!! I can assure you...it is vile!! I've seen it and it haunts my nightmares! EEEEEEEEEEEEEEEEEEEEEEK



say it isn't so! :runforhills:

[luv2luvgirls]

Oh joy my sis strikes again and I get the fun stuff ..... she made some brownies yesterday,so I gets one and of course somfin crunchy is happening.....


an egg shell :seeingstars:

[Lazy Daze]

Oh joy my sis strikes again and I get the fun stuff ..... she made some brownies yesterday,so I gets one and of course somfin crunchy is happening.....


an egg shell :seeingstars:

Your sister must have learned to cook from my sister!!
Try this on for size....every year for the last 15 years she has hosted thanksgiving dinner...and Every year for 15 years...the turkey is RAW! In the middle!!! Yup! I said Raw! Four slices in and slam on the brakes cuz the bad boy is still gobbling!! We have tried every trick there is to get her to cook it longer and she Won't! Soon as it browns..she pulls it out and says its done! :seeingstars:

[luv2luvgirls]

Your sister must have learned to cook from my sister!!
Try this on for size....every year for the last 15 years she has hosted thanksgiving dinner...and Every year for 15 years...the turkey is RAW! In the middle!!! Yup! I said Raw! Four slices in and slam on the brakes cuz the bad boy is still gobbling!! We have tried every trick there is to get her to cook it longer and she Won't! Soon as it browns..she pulls it out and says its done! :seeingstars:

LMAO! our sisters r trying to kill us :| mine fed me glass from the dish that fell on da floor :|

[Lazy Daze]

LMAO! our sisters r trying to kill us :| mine fed me glass from the dish that fell on da floor :|

Somehow..mine manages to make her stuffing Crunchy! And its stove top! Who does that???

[persiphone]

Oh joy my sis strikes again and I get the fun stuff ..... she made some brownies yesterday,so I gets one and of course somfin crunchy is happening.....


an egg shell :seeingstars:


hahahahahaaaaa that's awesome

[luv2luvgirls]

Somehow..mine manages to make her stuffing Crunchy! And its stove top! Who does that???

BOLMFAO!!!! smh omg they are twins :p

[luv2luvgirls]

hahahahahaaaaa that's awesome

hahaha awsome huh :p well I did finish the brownie later... when da munchies kicked in ;)