Beef ribs, veggie kabobs and rice pilaf.

I made my own version of franks n beans...

I saute diced onion and pepper in a little olive oil, then cut the franks (I use turkey) up in slices...add that to the pan, then once those are browned, I add a can o' beans. Let it simmer and add some stuff in (worcestershire sauce, smoked tabasco sauce, mustard...usually I add ketchup but I didn't have any)

It's quite tasty like this... :)

Salmon with mango curry sauce over white rice and a glass of sweet tea!

BLT, fries, and corn nuggets.

Dinner
 

Hi,

I had steak with sweet potatoes and garlic cheese toast.

Cad

I made beef tacos
Sliced watermelon
Coronas

It was that kind of day:sunglass:

ARBY'S

brown sugar BLT it was awesome
curly fries and cheese
Mist

orange cream cycle shake for dessert

Whataburger
FF
Sweet Tea

We had a picnic dinner in the park :) under the tree,with full view of the fountain

Dolmas, prosciutto wrapped figs, envy apples, cherries and rustic spaghetti with bread and bubbly sangria.


nomnom


I highly suggest the scenery

Thats texas!!! (Waterburger)

Taco salad

I think I am going to make some crabcakes with coleslaw, pickles, and hushpuppies.

Strawberry shortcake for dessert.

No dinner tonight. Lunch was most delicious though. Sliced roast beef, with rice and gravy, black-eyed peas, lima beans, a pork chop, mac n cheese, sliced fried squash, and 3 pcs of side meat, and 2 glasses of sweet tea, with caffeine. LOL

Country cookin at it's finest!

I had tuna sandwich on whole wheat bread with a pickle, then unsweet tea to drink.

Grilled marinated chicken
Brussel sprouts
Sweet peas
Ice tea sweetened.

lovely rib roast and potatoes done on the bbq....no muss, no fuss...no leftovers.

I had a late lunch
 

I had a lovely, fresh sliced tomato, topped with provolone...sprinkled with fresh basil from the garden and drizzled with lite Italian dressing...

It was just what I needed....tomorrow I will make a more dinnery dinner. I have gorgeous zucchini and summer squash to use up...but I needed butter to cook them in the manner they deserve :)

Yes ma'am!