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hotel eggs and sausage... drowning in cheese to cover up the fact that it’s hotel eggs and sausage
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What was left of ham and cheese Hot Pockets after they blew up in the microwave. What I wouldn't give for a hotel breakfast right now.
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Breakfast
Bacon, waffles, and good strong coffee.
Yum! |
steak and eggs, Hilton style
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Breakfast
Sausage biscuits with honey, fresh tomatoes, and oranges. Strong coffee to drink.
Yum! |
It's more like brunch but I had butter grits, bacon jerky, fresh fruit and a pom/oj cocktail.
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I was bad today . . . I had a croissanwich _and_ a brownie.
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Breakfast
I made scrambled eggs with onion and cheese, mashed potatoes, bacon, fresh tomatoes, and a orange danish. Strong coffee to drink.
Mom and I are ready to rest with booze. Haha! |
I had a lemon poppy seed muffin with fresh blueberries, bacon jerky and an orange/pom cocktail.
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Breakfast
I am making a version of picodillo for breakfast tacos. It is sausage, potatoes, beans, tomato, and seasoning including fresh jalapeno from my garden. Hot Irish tea to drink.
Yummy! |
eggs and cheese for me, Grits, eggs and toast for the Mister.
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Breakfast...
A pineapple and blueberry smoothie.
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Green smoothie with kale, parsley, celery, cucumber, an apple, ginger. Will have a decaf with a boiled egg or some edamame later this morning.
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Breakfast
I had a picadillo taco and orange juice. Drinking coffee now.
Yum! |
Quote:
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Soft sweet potato pie, thanks to my best friend for making sure I had yummy, soft food to enjoy while I've been waiting to see the surgeon.
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I had butter grits with bacon jerky, fresh blueberries, yogurt and oj.
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Over easy eggs with bacon, avacado and some amazing cheese that we were gifted.... the Mister had some taters too.
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We had scrambled eggs with peppers, mashed potatoes, and toasted baguette with Earth Balance. Dairy isn’t kind to Pete’s digestive system.
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I made a small bowl of Cream of Wheat, and added Coconut cream, a sprinkling of Himalayan Pink Sea Salt, and organic unsweetened coconut chips.
Sipping on a cup of hot cocoa (with no marshmallows, yet I used Truvia to sweeten it up a bit). |
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