|
I had portabella and goat cheese ravioli by evol. It's so damn good.
|
Quote:
|
Quote:
It's a company I discovered a few months ago in the freezer section. Lots of vegetarian and gluten free options but some really delish dishes and their burritos are ginormous! See here. And here. And here. And here. There's no GMOs, no antibiotics....nothing fake. Just a couple 'diet' options but these bowls are super filling. They are: "Bringing down the broken food system. One bite at a time." The truffle mac 'n cheese is STRONG with truffle flavor, though, so if you pick it up, be prepared for that. :) |
Oh OK food for thought, no pun intended!
I've not seen these yet out here in the Pacific Northwest! |
It's 9pm and I still don't know. I've been in a food funk. Nothing really sounds good or exciting.
|
A grilled zucchini burrito and froyo with berries for dessert.
|
I am going to make roasted mojo wings, baked sweet potatoes and my current go to...spinach sauteed with garlic. :)
|
Cake:jester:
|
A toasted, melty ham and sharp cheddar cheese on honey wheat bread
|
I was gonna skip it but got to feeling peckish...
I sauteed turkey kielbasa with fresh green beans and had a baked potato with it. It hit the spot. Trader Joe's Tahitian vanilla caramels for dessert |
I had a small wrap stuffed with a mish mash I made the other night- some free range ground turkey cooked up with diced sweet potato, black beans, tomato, onion, and chili seasonings. It worked.
|
...
rice/beans/lentil mix from costco and cottage cheese.
|
My trust avocado toast and a Naproxen!
Later, a glass of woody red. |
Dinner
I had a picadillo taco with chips and salsa. Ice tea to drink.
|
I made spaghetti sauce!
|
Quote:
|
I tried something new tonight. Luvo makes a frozen dinner of chicken in bbq sauce, millet grits and collard greens. It sounded good so I tried it. The chicken was delicious, the grits weren't too bad and the greens were not designed to be nuked, which I suspected and that was confirmed. A dash of vinegar helped remedy that problem but it certainly wasn't the best I've ever had.
|
Quote:
Quote:
|
I had one of those poisonous ramen noodle bowls with two handfuls of left over bbq chicken bits and sliced mushrooms tossed in...frankly, it was remarkably satisfying and i may repeat tomorrow, if that little sauce packet doesn't do me in somewhere during this night.
|
dinner
Baked chicken, baked potato, steamed pea pods. Ice tea to drink.
|
| All times are GMT -6. The time now is 08:51 AM. |
ButchFemmePlanet.com
All information copyright of BFP 2018