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Lunch
Mac and cheese. Is there such a thing as using too much 3 cheese blend? Ice tea with lots of lemon.
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Sardines, crackers, mustard. Perfect.
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Avocado and tuna with lemon, olive oil, and a shot of tequila on the side.
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Lunch
Ham and swiss on a bun with lettuce,tomato, green pepper, red onion and ranch dressing. Ice tea.
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In 'n' Out burger protein style (no bun) and fries for less than 5 bucks.
Very good. |
So far iced mocha.
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I had a sandwich, the last of the Greek pasta salad, Lipton Half & Half and dill pickle chips.
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2 soft tacos.
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Lunch
Homemade ham and cheese sub., tomatoes, lettuce, green pepper, purple onion, oil and vinegar dressing. Iced tea.
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Lunch...
Avocado toast with tomato and cucumber, sea salt and fresh herbs and a spinach salad with strawberries, blueberries, walnuts and a honey lemon poppy seed dressing.
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Southwest salad.
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Quote:
That sounds good BUT not as good as a hunk of Cloverleaf pizza.... |
It was brunch, technically, but I had a Bubba burger with MW, steak sauce and pickle chips with a side of crispy crinkle fries and a new concoction of Raspberry lemonade mixed with oj. It was all really good.
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Avocado, tuna, with a lemon, herb and oil dressing.
Very tasty. |
Lunch
Creme of broccoli cheese soup.
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Quote:
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I had pepperoni pizza and a tiny can of root beer.
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defrosted chicken leg, defrosted corn niblets, defrosted mashed potatoes.
much to hot to cook...microwaves may give off dangerous micro waves but not a whole lot of heat. |
Lunch
Sausage, egg and cheese on a toasted english muffin. Coffee.
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Lunch...
A frozen smoothie made with spinach, banana, pineapple and frozen berries. I used filtered water to blend my smoothie and added a drizzle of honey on top.
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