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-   -   What are you having for dinner tonight? (http://www.butchfemmeplanet.com/forum/showthread.php?t=197)

Mopsie 08-30-2019 03:11 PM

Quote:

Originally Posted by Mopsie (Post 1251803)
Not feeling well today so probably rice for dinner or crackers. However - if I feel a little better I might try a baked potato. Woot!

I went to the doctor and got some zofran. I felt so much better after that. I'm going to have to keep some zofran on hand at all times! Anyhow I went ahead and made a baked potato. It was so very yummy! :tease:

GeorgiaMa'am 08-30-2019 05:41 PM

Quote:

Originally Posted by Mopsie (Post 1251824)
I went to the doctor and got some zofran. I felt so much better after that. I'm going to have to keep some zofran on hand at all times! Anyhow I went ahead and made a baked potato. It was so very yummy! :tease:

Zofran is a miracle drug when you have nausea. I wish they would sell it otc and you didn't need a prescription.

For dinner I had:
- chicken fingers with honey mustard sauce
- lima beans
- corn on the cob
- a tiny slice of tomorrow morning's almond coffee cake

K舩zchen 08-30-2019 09:18 PM

I am still feasting on produce I bought the other day: Dark green romaine leaves, thinly sliced carrots, red bell pepper, tomato and kale; topped off with watered down Caesar dressing -- I cut the dressing with coconut milk and add chia seeds to it, to make it last longer.

Dessert: almond roll bites (3), one ginger snap, and a glass of carrot juice on the side.


I will sip on water all evening long (I gotta catch up somehow).

Wrang1er 08-31-2019 04:46 PM

I made fried green tomatoes. They were just okay. Mom likes them with regular flour and I like to use seasoned flour. I did it her way.

Chad 08-31-2019 04:52 PM

Quote:

Originally Posted by Wrang1er (Post 1251874)
I made fried green tomatoes. They were just okay. Mom likes them with regular flour and I like to use seasoned flour. I did it her way.

Please pass the fried green tomatoes.

:eating:

Orema 08-31-2019 05:32 PM

Quote:

Originally Posted by Wrang1er (Post 1251874)
I made fried green tomatoes. They were just okay. Mom likes them with regular flour and I like to use seasoned flour. I did it her way.

I like to add a little corn meal to my flour, but I知 down for the all-flour way, seasoned or not. Sounds delicious.

I知 taking a tip from Mopsie and am having a baked potato with butter and sour cream with blueberries and cream for dessert.

Mopsie 08-31-2019 05:43 PM

Quote:

Originally Posted by Orema (Post 1251877)
I like to add a little corn meal to my flour, but I知 down for the all-flour way, seasoned or not. Sounds delicious.

I知 taking a tip from Mopsie and am having a baked potato with butter and sour cream with blueberries and cream for dessert.

I had another baked potato! This time I put cheese on it. Heavenly!

Wrang1er 08-31-2019 05:43 PM

Quote:

Originally Posted by Chad (Post 1251875)
Please pass the fried green tomatoes.

:eating:

I'll pass you some if you pass me some of that yummy food you are always making.

Wrang1er 08-31-2019 05:46 PM

Quote:

Originally Posted by Orema (Post 1251877)
I like to add a little corn meal to my flour, but I知 down for the all-flour way, seasoned or not. Sounds delicious.

I知 taking a tip from Mopsie and am having a baked potato with butter and sour cream with blueberries and cream for dessert.


I have heard about the corn meal. I like to use Kentucky Kernel Seasoned flour. It gives it a nice little kick.

Blueberries would be nice for dessert. (Hint hint)

Wrang1er 08-31-2019 05:47 PM

Quote:

Originally Posted by Mopsie (Post 1251878)
I had another baked potato! This time I put cheese on it. Heavenly!

No bacon or broccoli? 😉

RebelDyke 08-31-2019 06:07 PM

soup.... sore throat and sinus congestion.

I'm open to suggestions for a fast cold relief... can I add in Nyquil for dinner....lots and lots of Nyquil. ugh

GeorgiaMa'am 08-31-2019 06:51 PM

I'm in favor of corn meal on fried green tomatoes.

I had:
-a Cuban sandwich
-Haagen Dazs Vanilla Swiss Almond ice cream

JDeere 08-31-2019 11:15 PM

CFS
Mashed potatos with white cream gravy
Mixed veggies
Sweet tea

FireSignFemme 09-01-2019 05:09 AM

My son is taking me out to breakfast. My original plan was to only eat home cooked meals unless I was at their place or in the hospital or something. However it didn't last. Both J and my son are leading such busy lives they usually take me to a restaurant so while I chow down they can have a break and enjoy a meal too. Right now I'm busy planning my relapse, however I'll regret my decision later and make up for it tonight by having just some meat ick something, probably a plain baked chicken breast with a bunch of salt on it. Well at least I don't have high blood pressure because I really love salt. There's nothing already salted that I don't need to put more salt on, even jerky tastes better if it's dipped in salt. Bet if I had a past life it would have been as a member of some primitive tribe where we all celebrated life by holding hands and dancing in a circle together around some statue made of salt. Well quite obviously if that were the case Lot's wife wouldn't be a member of our tribe. Shit she'd probably be the statue! Now that's just plain wrong, thinking a thought like that.

Chad 09-01-2019 10:06 AM

Dinner
 
With my right arm in a sling mom has to help me. So if all goes well we will make pork chops, yellow squash, and picadillo for tacos.

:linecook:

GeorgiaMa'am 09-01-2019 08:46 PM

- chicken and cheese quesadilla
- applesauce
- oatmeal and raisin cookie

Chad 09-02-2019 08:40 AM

Dinner
 
With luck and help from mom I will make split green pea soup for dinner.

:linecook:

Mopsie 09-02-2019 09:47 AM

I'm not sure what else I'm having but I know for sure I'm having deviled eggs!

I'm going to a barbecue. The first thing I asked was if they were having deviled eggs. :cheesy:

Hope if you're going to a barbecue they have them there too!

GeorgiaMa'am 09-02-2019 06:47 PM

Quote:

Originally Posted by Mopsie (Post 1251971)
I'm not sure what else I'm having but I know for sure I'm having deviled eggs!

I'm going to a barbecue. The first thing I asked was if they were having deviled eggs. :cheesy:

Hope if you're going to a barbecue they have them there too!

My mom and I made deviled eggs for last weekend's family reunion. My Aunt Rava made some too, and hers were better - but mine were prettier. And they were all tasty. She went the sweet pickle relish route, and I went with dill.

Tonight I had:
- a tuna salad sub from Subway
- half of a pumpkin pie Blizzard from DQ

Yes, it involved two drive thrus - plus a third at The Milk Jug for beer - but you gotta do what you gotta do. It's pumpkin pie Blizzard season!

PlatinumPearl 09-02-2019 07:40 PM

Dinner...
 
A leafy green salad with cucumber, avocado, mango, nectarine and blueberries, with a light sprinkle of hemp hearts and sunflower seeds. I didn't add any vinegar or lemon to dress the salad I enjoyed the flavours as is and found it didn't need anything more.


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