Thai Chicken curry red..... 2 star

Daddy brought dinner by surprise. A wedge salad that I love with shrimp and balsamic reduction and all kinds of goodies.

Spicy Cauliflower bites? Do tell please?

Tonight I'll have a can of Mott" s Extra Spicy Clamato Caesar. Seems there's tomato paste, anchovies, onions , garlic, dried clam broth in there. Oh, and 5.5% vodka.

Really, what more could you want for a satisfying evening meal?

Tonight will be wings. Think I'll put them in the Instant Pot for 10 minutes then put them on the grill for awhile.

Last night was an Orema burger. Well-done burger patty on a low carb tortilla with slaw, dill pickles, green onions, mayo and mustard. It was perfect.

I'm going to make lobster tails, steamer clams, homemade coleslaw, and corn on the cob.

Tonight is lasagna night.

I had leftover takeout and
PEACHES...delightful, ripe sweet PEACHES... yummy!!
Then I froze some for breakfast tomorrow.

Homemade blueberry mint mojito with a black bean burger :)

So, for a change of pace...try this tonight:

Here’s a stomach-churning feat: A woman from Arizona devoured not one, but two 72-ounce steak dinners in about an hour at the Big Texan Steak Ranch in Amarillo.

The lovely lady from Tucson, AZ completed not only one, but TWO 72oz steak meals back to back. First in 26:40 and second 34:30 .

The woman, identified as professional competitive eater Miki Sudo, . She’s won the women’s title for six straight years at the famous Nathan’s Hot Dog Eating Contest.

In addition to the 72-ounce steak, the Big Texan challenge includes a salad, a shrimp cocktail, a baked potato and a roll. You get the meal for free if you consume it all in an hour.

Finding anyone who can consume two of those meals — that’s nine pounds of meat — in one sitting is rare. It’s rarer to find a woman who’s done it.

However, it’s not a record. In 2015, 120-pound Molly Schuyler of Nebraska ate THREE Big Texan 72-ounce steak meals in a mere 20 minutes. She gobbled the first in under five minutes, destroying the record of 8 minutes, 52 seconds set by fellow competitive eater Joey “Jaws” Chestnut in 2008.

bon apetit

I had some frozen veggie eggrolls from the health food store with sweet chili sauce. They were amazing- note to self: check brand because... fabulous!

Dessert: Greek yogurt with strawberries, banana, kamut puffs, cinnamon, and walnuts.

2nd Dessert: Half of an XOXO dark chocolate bar with sea salt and caramel. Highly recommended. Like... OMG!

ok, ok...but can you eat all that in under 30 seconds?

Ribs hickory smoke baked beans and thickened stewed taters smothered in cheese and a dollop of sour cream

dinner yesterday @ PhD..vegan thai spring rolls..they were amazing

https://scontent-ort2-2.xx.fbcdn.net...f7&oe=5F35AC24

- Smothered pork chops
- rice and gravy
- collard greens
- blackeyed peas
- cornbread
- peach cobbler!!!

A small plate of summer vegetables (radishes, sliced tomato, celery sticks with peanut butter, slices of sweet red peppers and romaine lettuce) and then a bowl of black raspberry ice cream (non-dairy, made with coconut milk). Water to drink.

Tonight will be short ribs and mashed turnips.

It's my daughter's birthday today. She requested a big salad with salmon on top and Jalapeno poppers and white claws. So that's happening.