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- chicken and rice
- glazed carrots - applesauce |
Korean chicken, left over fresh collard greens, & black eyed peas.
My honey & I made the greens & peas for NY Day and she made me the Korean chicken! (True love is when a 40 yr vegan makes her lover meat dishes!!) |
Dinner
Baked chicken wings and potato puffs. Ice tea.
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Last night was green beans the way Aunt Jane made them with bacon and a couple potatoes tossed in. Pulled pork on tortilla.
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- ham sandwich on whole wheat
- braised cabbage - applesauce |
Dinner
Baked pork chop and scalloped potatoes, steam green beans. Ice tea.
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Mint chocolate (non-dairy) ice cream straight out of the container while I nervously watched the election results in Georgia.
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Dinner
Strip loin and steamed green beans. Ice tea. (my favorite lately)
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- fried chicken
- braised cabbage - Hawai'ian rolls - chocolate eclair for dessert |
I had a tiny piece of maple glazed ham, mashed potatoes, black eyed peas, greens, a Halo, an apple, a snack bag of dried figs (strangely enough they don't have a dried texture), a snack bag of apple chips and two glasses of water. Not sure if it's stress eating from today's political circus in the Capitol and the races in Georgia or something wacky going on with my hormones, but it was pretty darn tasty.
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Wings in the air fryer and wedge salad. Some cauliflower crust pizza if I’m still hungry. Chilled white wine.
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Dinner
Meat loaf with mashed and gravy, steamed peas. Ice tea.
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I had a black bean burger on an Artesano bun, lightly toasted with romaine, avocado mayo, dill pickle chips and mustard. I also had a couple of honey crisp apples and some pepper jack crackers. Water to drink.
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Bread and butter – lots of it, homemade! J is going out of town for the weekend so she brought me some to tide me over till she gets back as a nice surprise. I'm particularly impressed because this is white and there's a lot less room for margin of error with white, especially plain white, bread. Actually with many of the dark breads you don't even have to knead the dough. Anyhow it is the best home baked bread I've ever had in my 5+ decades of living. And that speaks a lot of her talent because this is only her third attempt ever at making bread and her very first making white. I've been to county fairs where women who'd been baking for decades and decades won ribbons and still after all the rave reviews didn't turn out bread like this. Though even if it had been terrible it would have been good to me because it was so thoughtful of her to think of me before heading out of town. I'm so fortunate to have such a nice daughter-in- law. :)
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I love plain, white bread. And you're right, FSF, it is not easy to do well. Mine does not consistently turn out the way I want it, and I've been baking bread for almost 50 years.
* * * Mostly leftovers tonight, but they sure were good: - fried chicken - braised cabbage - skillet fried corn - Hawai'ian roll - iced tea with lots of lemon |
I made Mexican Rice Casserole tonight for dinner and it was SUPER yummy and SUPER easy. It will therefore go in the favorites section of my recipes notebook!
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- jambalaya
- applesauce - chocolate Oreo cake |
I had a small piece of sweet chili chicken breast, a salad quinoa, a few bites of a chicken-walnut-balsamic salad, grilled mixed veggies and water. That was all fine and good but then I got the munchies so I had a 1 ounce bag of plantain chips and a Halo then a honey crisp apple followed by more water and then some apple vinegar kettle chips. They were my downfall and so easy to keep nibbling on!
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