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i had chocolate.. and wine. that about covers it. :eyebat: |
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Last night dinner was a whole wheat tortilla with sharp cheddar from Ireland, and tomatoes, avocado, fresh jalapeņo, cilantro and sour cream, a nice grounding of sea salt, and a Blue Moon, eaten on my deck! In NYC, summer follows winter!
Elle* |
Dinner
Tonight's Menu:
Rosie is baking some chix, steaming peas w/pearl onions, and mashed potatoes. Hopefully, we will be eating outside on the deck if it doesn't rain. :wine: |
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I'm thinking Cubed Steak w/brown Gravy, Mashed Potatoes and either corn on the cob or green beans---if Jo has her way it will be green beans bc of the 2 starch thing or whatever...:)
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Im being creative tonight,im fixing Hiwiian stuffed pork chops with grilled veggies.This dish is a trimed down version of a large stuffed pork roast ( or brisquit).Im useing thick cut pork chops off the bone.cut a pocket in the chop then stuff the pocket with choped pineapple ,mangoes and some shreded coconut.. then put a peeled ring of sweet oranged about half inch thickon top...tie this up with butcher twine & dribble spiced rum over the whole thing ...wrap the whole thing up in heavy foil the bake for 20 minits or so,depending on how done u like it.
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Homemade brunswick stew is delish
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Skirt steak (arrachera) cut into bite size pieces, sauteed in EVOO with onions, garlic, cumin, red pepper flakes and garlic powder. Mixed in half a steamer bag of corn, grabbed a couple corn tortillas and that was dinner for me tonight.
Dessert is a Jamba Coconut Pineapple Passion Smashin' Yogurt & Sorbet Bar |
Hamburger (Venison ) steaks slathered in mushrooms, onions and gravy
Mashed Potatoes Creamed Corn :girleating: |
Last night -- new invention. Focaccia dough with cooked diced chicken, feta cheese, spinach, and cheddar. Rolled up. Baked. Yummmmmmmm
Tonight: steak, mac n cheese, focaccia bread |
Thinly sliced very rare leg of lamb with a pesto mayonnaise, and thin strips of English cucumbers marinated in rice vinegar, a light and delectable supper!
Elle* |
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Cookies. I would guestimate I have had about 10 of them.
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Gluten free Ham and swiss quiche
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Amazing Spinach-Artichoke dip on whole wheat crisp bread, fresh strawberries and the best cantaloupe i have had in ages!!!! :cheer:
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Ebon made a concoction of pork loin, turkey bacon, garlic, jasmine rice, and bell and red peppers. It was interesting and better than I thought it would be!
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i will be making Her breakfast for dinner.
ohhhhh the scandal!!!! |
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