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We had chinese.... lol It was too late to cook by the time we got home.....we had a gooder lunch...i made teddy a chicken wrap with that greek cucumber sauce i cant spell....or pronounce... :P with fresh baby spinach and tomatoes...and corn on the cob....i made guacamole that we forgot to eat....but it will taste even better tomorrow :)
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:sushi:, and we went to the store, I got fixings for homemade salsa.
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http://sphotos-a.xx.fbcdn.net/hphoto...03445198_n.jpg
rosemary roasted pork au jus with bacon and crimini seared kale and garden fresh tomatoes in balsamic redux... it was pretty tasty |
Great job Jess ~~ That's my idea of pork and greens done with a flare ~
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last night
i made chili Tuesday, so dinner was hotdogs on the grill, and Ms made mac n cheese.
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I just made some salsa, needless to say it has been devoured. Not guilty in the least.
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Yep, it's gonna' be pizza night...and Domino's is cooking. :chef2:
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Last night's dinner was super yummy spagetti and darling slices of texas toast.. I had no idea I'd ever like texas toast.. YUMMMM...
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Well I took some hamburg out to thaw this morning, so something with hamburger in it. Sorry that's as far as I got. Open to suggestions. Lol
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Tonight is my night to play pool so dinner will be simple,im haqveing a salad,for my manchild he's geting pulled beef sandwitches with doritos.
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Tonight will be something quick...on the road again!!!
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We went to Red Lobster yesterday . . so lots of leftovers of shrimp and pasta.
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i finally thought to stop to get dinner at the local deli....i got a nice sammich with smoked gouda, roasted red peppers, spinach and tomatoes with balsamic vinagrette....and a side of fruit salad..... :)
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A piece of homemade peach crumb pie with vanilla ice cream. :hangloose:
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Tomatoes with mozzarella and Thai basil and Salmon en Papillote
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same ole same ole... turkey and rice
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I had a big lunch out, so just a snack for dinner.
Lunch was good -- Black bean soup -- a cup Roasted eggplant sandwich with pesto |
8 oz steak from the grill 1 1/2 cup steamed cabbage Large iceberg lettuce salad w/ no cal dressing Bottled water :cigar2: |
Cheeseburger, chili cheese fritos and an ice cold Bud Light..
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i had leftover pizza and salad :)
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lobster bisque
rotisserie chicken brie cheese :) |
Ben and Jerry's "Cherry Garcia"...it's just been one of those days (smh)
Although I am wildly jealous in an unbelievable way at reading what some of you are having for dinner..... |
Bowtie pasta in a Vodka sauce.
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Egg Drop Soup
Fried Wontons Cream Cheese Spring Rolls General Tso's w/White Rice Pepper Steak and Onion |
Tater soup, with italian sausage, peas and cheese
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steamed lobster......and crablegs....and Gin....and some more Gin....
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chicken and mushroom ravioli, salad, and garlic bread :)
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Got the gas & the Forman grill going...
Lemon/olive oil marinated chicken
Salmon Mushrooms, onions, green peppers Romaine lettuce (as the wrap) Pineapple for dessert All grilled. And beer. Lots of beef. Lol And I'm a bachelor, so I got leftovers for tomorrow. |
breakfast hea...
a lovely salami, cheese and olive omelette, wit' a side o' grapes and a toasted wholwheat pita
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Going to make some shrimp and Old Bay Seasoning tomorrow...yummm. I LOVE getting fresh shrimp right off the boats here...smiles
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Crab Rangoon
Coconut Chicken Mushrooms and baby carrots glazed in Teriyaki All from Caleb's Citchen |
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Lamb and buffalo kefta (ground meat with Middle Eastern spices) in a flat bread with yogurt sauce Fuck Yeah!! Maybe I'll have seconds.
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summer supper
foie gras on toasted Balthazar wholewheat
glass of Sauternes homemade quince "pātes de fruit" for dessert Elle* |
I made my own version of Ramen using tofu shirataki noodles, fresh broccoli heads, white shrimp and some seasoning. Delicious!
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gyro, fries, cheesecake, unsweet tea, coffee.
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Turkey burgers
Stuffed mushrooms microwave coffee cup chocolate cake with whipped cream and strawberries |
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I took a zippy of my homemade red sauce out of the freezer earlier...y'all know where I'm going with this post, lol.
I'll cook up penne pasta, add my red sauce, sprinkle a 4 cheese blend over the top and let it melt, broil 2 pieces of Texas toast garlic slices and open a bottle of wine. How much wine I drink depends on when I get my dinner going :| |
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