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I have a couple cube steaks that I will bread and fry
So, chicken fried steak with country gravy...I think that's what it's called here in OK :confused: I haven't decided on what veggie yet, but I know there will be smashed taters |
Watermelon, yogurt and grapes.
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Turkey and vegetables :-)
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im still trying to figure that out....i'm thinking pasta....or something with ground soy ...like sloppy joes ...but i def want sunchips at some point soon
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Grapes. Grapefruit. Pistachios. (aka, things from the pantry that I could throw in containers and cram in my lunch bag) ... and some leftovers from last night's dinner, some weird frozen chicken/pasta thingy. Wasn't bad tasting, but I feel like I can feel the preservatives pickling my liver now. Ugh. One day I'm going to have time to grocery shop again. *laughs*
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Change of plans, I have no flour and I'm not going out at the moment for it
So, into the cabinet I went a foraging and came up with a can of bacon bean soup Along with that, I had a Jiff Corn Muffin mix that I was saving for pancakes, but made cornbread out of it instead I have a great recipe for homemade cornbread, if I had the ingredients handy Now I'm wondering how much cornbread is too much to eat in one day :| |
I made a huge pot of chicken bog. For those of you who don't know what chicken bog is, here is a run down. Boil your chicken til done. You can use seasonings of choice. Take off the bone. cut up some hilshire sausage, cook it up in the bottom of the pot, stir in bacon if desired. Then put chicken and broth from boiled chicken in pot on top of sausage. Add rice in the pot (measured out of course) and cook until rice is done. This is sooo good.
the flavor of the sausage, bacon and chicken in the rice is great and leftovers are always good! Can't go wrong with southern cookin! |
I will be eating a N.Y. strip steak, salad & steamed sweet potatoes:-)
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The menu tonight is blackbean and chicken tostadas. Ms is making Her special rice. So good!!!
these are liked alot!!! haha!!! |
Roast pork, mashed potatoes and steamed broccoli. Yummy! :chef2:
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Seared tuna and sweet potato.
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We had a wonderful lunch which i had seared tuna and tonite it's hot dogs chillie and birthday cake !!!
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Grilled sirloin, spinach, and water.
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Birthday Cupcakes
oh yeah, and chicken N peas. |
chili and hershey's chocolate
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Tonight it will be lobster, crab raviolis with chicken chunks in a red wine basil sauce and fresh garlic green beans.
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I think ill just let my face fall into a pie and call it dinner hahhahha
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lol@Trey!
Since chicken bog is out of reach, I had to eat canned lentil soup....:( |
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