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Flat itron steak broiled with onions and mushrooms sauteed in butter and sherry...herb pasta and veggies (I had snap pea mixed veggies while the rest had buttery corn)
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pass that cooking sherry over here.
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Since Alix is stuck doing a 24 hour shift because of this ice/snow storm... I had left over lasagna and chicken parmesan from Olive Garden...
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i cooked chicken breasts, broccoli and rice in our wok with a bunch of different spices and extra things. Turned out pretty good if i do say so myself.
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Dinner
Hi,
today I made Texas chili with cornbread. Yummy! Chad |
I made navy beans with kielbasa and bacon.
The recipe called them "Michigan Beans." I call them tasty! :) |
I'm making homemade chicken and rice soup.
I just finished making lemonaide from our meyer lemons...yumbolicious, summertime on a winters day. ;) |
shrimp... lots of them...big ones, little ones...as many as I can eat.
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butternut squash risotto
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Turkey kielbasa sauteed with onions and fresh mushrooms and seasoned with a yummy veggie seasoning adorning a bed of creamy four cheese vermicelli. Cran-apple juice and a Hawaiian roll on the side.
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Tonight:
Chicken stir fry w garlic, ginger, coconut amino, snap peas, broccoli, water chestnuts and bamboo shoots. Yum! |
Chicken breast poached, chunked and tossed in with some cooked wild rice, steamed chopped veggies, (broccoli, carrots, spinach) a dollop of grass fed butter and a shake or two of Texas Pete. Mix it all up and call it dinner.
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Japanese , we have a new restaurant here. No saki as of yet because they don't have their liquor license.
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it's summer...
home rubbed cajun chicken, brussel sprouts and corn...
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Last night we made homemade pizzas...
Pepperoni, mushroom & tomato Tonight, I'm making a recipe that D's aunt gave me (of course, it has no name :) ... a small roast in the crockpot covered with a jar of salsa shred apart then add a can of black beans & a can of corn You can either eat it as a stew or on warm tortillas like tacos. Yeah, we're going with the taco idea! |
bacon cheese burgers and seasoned fries
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I'll be having leftover shrimps. seems there is a limit to how much I could eat at one sitting.
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Beef,
that's what's for dinner..... :linecook: |
Wholemeal pasta with a creamy chilli cheese and mushroom sauce and salad.
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Frittata with bacon, swiss, mushrooms, red pepper, yellow pepper, and onion. And, some more of that heavenly French baguette bread.
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Red Beans and Rice with Sausage and cornbread. Don't forget the sweet tea!
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Curry Pasta Salad
Curry pasta salad
8 ounces tri-color spiral pasta 1 tsp curry powder salt to taste 1 tbs lemon juice 1 apple chopped 1/4 cup of raisins 1/4 cup chopped green onions 2 grated carrots 1/4 cup crumbled firm tofu 3 tbs pine nuts 1 tbs of mayonnaise Mix mayo, curry, salt, and lemon juice Add cooked pasta and mix until coated Add remaining ingredients and toss. Yummy Pinot Grigio for the wine. |
Tonight:
Tossed a grass fed roast in the crock last night before bed with market carrots and mushrooms. Fresh thyme, tomato chunks/paste, onion and garlic. Tonight we'll have this over roasted cauliflower. |
Chicken citatory over spaghetti. With panko crust.
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Nuts! :eating:
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I have no idea!
Yup, I totally came in here to say that. |
Am CRAVING chicken enchiladas...
with GREEN CHILI..... but i don't like canned stuff .... want chili from the Frontier .... fresh roasted chili.... my kingdom for fresh roasted green chili!!! |
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My sister in law made a roast and carrots yesterday......I got the left overs!
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Ham Steak, baked sweet potatoes, mixed veggies with cheese sauce!
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a bowl of cornflakes and milk
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I am visiting my mom today. She made a German dish called rouladen. Its thin beef rolled up with bacon, onion, and mustard simmered in a brown gravy sauce. My mom made German dumplings and red cabbage to go along. The meal was very good. :)
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Breakfasty dinner:
Bowl kamut puffs (like cereal) with soy milk and cinnamon and banana two strips of Facon (vegetarian/fake bacon) dipped in ketchup (kinda weird I know... I'm one of those people who likes ketchup on their ketchup) |
My grandmother used to make this dish she called Schwaki casserole that we all liked. It was like lasagna with layers of ground beef, tomato sauce,and bacon and cheese on top. Total yum! It's funny how strong food memories from childhood are.
Quote:
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Went to Costco today and bought some steaks. Each one is about 3 inches thick and the size of Lake Michigan. They wont sell you just one so I now have 3 massive steaks with a total weight of about 40 lbs.
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Weirdest enchiladas EVER.
BUT... I was inspired. and hungry. and lacking transportation. Gotta find Mexican grocery store. SOON. :fastdraq: |
Broccoli Cheddar Cheese Soup
Made with cream cheese, for extra creaminess. Added chopped chicken :) |
i made banana bread earlier and at dinner found myself too tired to think of something..so it was wonderful, in every way
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Quote:
I had salad with honey mustard dressing and eggplant parmesan with ziti made courtesy of the local Italian restaurant. |
First time at Chipotle Grill! YUM!
I had a really delish burrito from Chipotle Grill!
It had carnitas (pork) and chicken, pico de gallo, brown rice, beans, guacamole and lettuce and shredded white cheese, all wrapped up in a flour tortilla. I think it is a pretty healthy balanced meal. I mean it's got protein, veggies, dairy, bread, and an ice cold coke to wash it all down...lol...okay so the coke might not be so healthy... It was so huge I ate less than half of it! And I don't mind telling you I really did try! I think I like it better than FreeBirds! |
chicken tacos and chips
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