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-   -   Lunch: What's on the menu? (http://www.butchfemmeplanet.com/forum/showthread.php?t=2124)

Sweet Bliss 07-29-2014 06:07 PM

Missed it today. Was resting.

Happyfemme 07-29-2014 06:26 PM

Cinnamon raisin bagel with butter.

Happyfemme 08-01-2014 06:14 PM

Turkey and cheese sandwich and tortilla chips.

Jayce 08-15-2014 10:59 AM

tomato pie
 
Went to brunch with a good friend to a tucked away little spot of the tourist radar....Had an amazing breakfast sand wick with egg whites,spinach,turkey bacon,and white cheddar cheese....resh fruit and awesome dark roast coffee...

clay 08-15-2014 01:46 PM

A local Greek restaurant.....met up with 3 nurse friends....we had a blast!!!

Gemme 08-15-2014 02:55 PM

Turkey dogs with turkey chili and beans. A sprinkle of Mexican blend cheese topped things off nicely.

Key lime Greek yogurt on the side.

stargazingboi 08-16-2014 06:42 PM

I made corn chowder

Gemme 08-16-2014 07:37 PM

I had a cranberry chicken salad sandwich on a toasted English muffin and grapes.

stargazingboi 08-17-2014 11:26 AM

I took the left over grilled chicken, pepper jack cheese and tomato and put it in the penni press and tossed some pasta salad on the plate as well.

deathbypoem 11-08-2014 12:31 PM

A salad with romaine lettuce, cubed extra sharp cheese, onion, red pepper flakes and a tbsp of salsa for dressing. Bread and iced tea!

Gemme 11-08-2014 02:17 PM

I had a bowl of chicken dumpling soup with a honey ham and provolone sandwich on ancient seed multigrain bread.

MysticOceansFL 11-08-2014 02:51 PM

Chicken noodle soup & a ham and Swiss sandwich for dinner

Happyfemme 11-08-2014 08:12 PM

Cajun haddock and salad.

Gemme 11-09-2014 06:13 PM

I cruised Sam's Club test testers' booths. I had apples, clementine, smoked ham, Caesar salad and baguette, smoked beef sausage, asiago cheese and more apples cuz they were really good and juicy.

JDeere 11-12-2014 02:59 PM

A Philly roll! Freshly made at the sushi bar.

cinnamongrrl 12-04-2014 12:25 PM

Let me just preface this by saying....

I never ever EVER Evereat "gas station" food. Like the hot dogs and nachos and such...

WELL...

Today I was driving home from the city and had to stop for gas. This gas station is like the ones I saw once in PA...they have made to order food, milkshakes you name it. (They also have amazing smelling brewed teas as well as coffee...squeeeee!!)

So, I'm particularly peckish. The prepackaged stuff looks meh and I'm passing the hot dogs and taquitos (YES! Taquitos!<3) and there's at least four kinds of hot dogs...and it's starting to whittle at me how hungry I am...when suddenly I see it...a cheddar jalapeno hot dog...sigh...

I didn't have the first idea how to even procure gas station food. Luckily it's very logically and obviously organized for newbies like me...and late night drunks I suspect. So I grabbed my bun and got some goods. Helloooo toppings :) The assortment is amazing but I stayed with the basics: pickles, kraut and jalapenos...cuz you can never have too much of a good thing...

In my zeal I forgot condiments and found them AFTER I loaded up on the extras...

Lunch for $1.33. Can't beat that with a stick :)

Gemme 12-04-2014 05:31 PM

I had dinner for lunch.

The last of the stuffed turkey with cranberry and apple stuffing, cranberry sauce, sweet potato mash, glazed apples with vanilla bean ice cream.

Gemme 12-13-2014 04:47 PM

Late lunch today.

I had spicy shrimp :sushi: and a California roll :sushi: with a tangerine and chocolate milk.

firegal 12-13-2014 04:49 PM

Left overs
 
prime rib,sauted veggie,cottage cheese

cinnamongrrl 12-24-2014 05:56 PM

I made late lunch/early dinner.

I'm so hooked on the rice patties I made. I had to figure out something to do with the over cooked rice I made....

I put a blotch in the bowl, seasoned it with curry and garlic and herbs, formed patties and fried til light brown in olive oil. On the plate I put dollops of black bean mash (seasoned with cumin, roasted tomatoes and bacon, a product no longer being sold I hear) I set the rice patties on top of the beans, which warmed them sufficiently, topped the patties with fresh chives from the garden and it was SOoo good. I ate like a field hand lol


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