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I had chicken breast with red, yellow and orange pepper strips on a bed of basmati rice topped with mango salsa. For dessert, I had the last piece of apple pie topped with cinnamon caramel apple ice cream.
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cooking for one sucks...so lets see.. sandwich.. bowl of canned soup. or add water to a stuffing chicken box hit the microwave a dream of turkey.. i so miss my family get together.... my granny had 5 girls. ... never seen anything like the girls have to prove they have more or better personal relationships than the rest... Man.. Glad I had a young man. But hes no different than the tom cat I have... come in .. clean.. bitch.. and leave.so.. I do kinda wonder where do I fit
I will look at this one day on go lawd.. give me a beer and let me giggle |
Ate at the dining hall tonight a chicken teriyaki stir fry with lots of veggies not bad
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pineapple chicken
fried rice walnut brownie w/vanilla ice cream |
I was craving some wings.
So wings it was, Asian style. Now, Italian cream cake ice cream. Oh yes, it's good. |
Thai chicken curry -- packet of red Thai curry simmer sauce, can of lite coconut milk, already cooked chicken that had been languishing in the freezer, fresh mushrooms and onion. All thrown into the crockpot on high for an hour or so.
Brown rice -- boil in bag. 8 minutes water to drink Dessert -- gluten free vanilla cake with dairy free frosting (meh, but dessert still) Eaten while watching Death in Paradise, the episode in which Richard dies. *sob* |
It was pizza night - pepperoni and Italian sausage
Ice cream sandwiches for dessert |
Chicken spaghetti with a salad and tea to drink
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chili and crackers because it's freaking cold outside!
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Dinner Tonight
Pea soup and spinach salad (yes, I might turn green soon). Earlier, I had the best Mango I've ever eaten - from Peru. (f)
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Round steak with mashed potatoes and broccoli. Cinnamon caramel apple ice cream for dessert.
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Mmm enchiladas. We did a majority of the meal prep for them last night!
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I made an incredible vegetable soup. It's cold even here, so I figured this would hit the spot.
It did. :) |
Left over Thai chicken curry. I bought lime today to brighten it up.
Nothing for dessert yet. The cake does not tempt me, and it's a waste to make anything else when there is already cake. |
I've been eating carrots for days, but I broke down and had crab puffs and pizza (tonight).
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Homemade chicken enchiladas and salad.
Tomorrow (tonight, technically) , we're going out for tacos with another couple. Yum! I'm way excited for them. |
I sauteed up fresh spinach, mushrooms, and diced tomato with some basil pesto and garlic....served over spiral pasta
tonight is sweet potato and lentil chili. |
I am visiting my mom so there will be really good food eaten tonight:
salmon patties braised savoy cabbage fried apples cornbread |
yesterday: these minus the mushrooms but with added ginger, garlic, sugar peas.
tonight: seared pork belly, mashed sweet potatoes, sauteed spinach w/ pine nuts & shallot. |
we do a modified Paleo...
I have come to the realization that I would rather cook all day one or two times a week, than every single day. I suspect I'm not a domestic diva. Always thought it was lovely image, but the reality of never ending domestic service on a daily basis brings me to tears. So for me do it big, make it pretty open a bottle of wine, turn up some good music, cook and move on....
for the next few days it is fresh homemade salsa hummus 2 kinds of chicken sausage one batch made into a zucchini casserole one batch cut and ready for salads or eggs over the week lightly steamed a big batch of veggies; green beans, asparagus, broccoli fresh chicken salad cilantro lime chicken (really yummy) big basic salad to dress up tahini dressing It's wonderful the next day to open the fridge and see it full of healthy, all ready cooked yumminess. Heat and rinse dishes, feed them to the dishwasher, and voila, several days of kitchen reprieve. |
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I'm making, Shish Taouk, Lebanese rice, (a)hummus plate, pita, & Greek salad
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I had chicken on a bed of basmati rice with mango salsa and red/yellow/orange pepper strips as well as pineapple spears on the side.
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I ate a little earlier than usual, because I was excited to eat the first round of this year's asparagus! I steamed bite size pieces of asparagus and then folded them into my scrambled eggs along with some smoked cheddar cheese. Two strips of bacon, and two slices of sprouted wheat sour dough toast, with some raspberry jam completed the party my tastebuds had. Yum!
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I'm having chicken cordon bleu with rice pilaf and broccoli.
I'm trying to be good with the veggies... |
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Biggest life saver was a basic seasoned chicken breasts in the crock pot for six hours, then shredded and froze what we weren't going to use for the rest of the week. Also chopping up all the salad and carrots and putting into gallon size bags in the fridge. :goodluck: |
Tonight dinner was homemade vegetarian chili.
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Leftover spaghetti chicken but I made sweet potato casserole to go with it and sweet tea to drink
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Roasted chicken sandwich
boiled peanuts Rocky Road ice cream for dessert |
Flounder with asparagus
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We had home made chicken soup ala genesis!
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Turkey burger and steamed broccoli at the dining hall ...
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I was asked for this recipe this morning. So, please forgive me folks for posting it again. This is for the sweet potato and lentil chili.
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just as a side note if you don't have veggie broth ...just use a can of crushed tomato. Don't have green bell peppers...use what ever color you do have. If you want a change add some corn as well. That's one of the great things about chili...if you need to you can change things around a little. The chili powder, cumin, cayenne ratio is what I find to be the key to a good chili |
grilled steak
leftover mashed sweet potatoes steamed broccoli |
I'm not sure....I'm not feeling very well today. So, maybe a broccoli, onion, and cheese quiche
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My roomie made excellent chicken noodle soup. I scarfed that dow., then had some red pepper hummus n multi grain pita...
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- Grilled chicken
- penne pasta with vodka sauce - salad with romaine, radicchio, carrots, almonds, apples, and pomegranate dressing |
Dinner
Texas chili......extra spicy :)
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Linguine in a marinara sauce and an Italian sausage patty with provolone cheese melted over it.
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Spaghetti squash with parmesan and olives.
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