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Have not decided it is a toss up between homemade Chili, Hamburger helper, or sauteed garlic scallops over linguine...since I just took out the meat from the freezer thinking Chili will not happen and the other two will depend on what time I get I home and how overwhelmed, tired I am when I do.
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Restaurant style steak (I'm trying this again, I know it will be good. Trying a different cut of meat this time)
Some kind of potato, I need to use them up! |
homemade "thai" food...hoisin baked chicken breasts, and rice noodles stir-fried with green peppers and spicy peanut honey sauce.
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A chef made my dinner:
Mini ravioli |
Roomie cooked...
Roasted chicken..... yum Brussell sprouts..... yum Acorn squash with brown sugar syrup stuff.... not so yum They're making mine with just salt n pepper next time. And cookies! |
Went to a middle eastern vegan buffet tonight with a dining group... delish!
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Soup
Milk |
I'm eating my leftovers from lasts nights dinner for breakfast. :-) We had cast iron t-bone steaks, sauted brussel sprouts with grilled onions, sweet baked potato and mushrooms sauted with garlic, spices and white wine.
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I just put in a tray of root vegetables to roast (turnips, sweet potato, carrot, parsnip) with a ginger dressing.
If I can get to the market for provisions I plan to put together a gluten free/vegan version of my grandma's cornbread casserole. Been craving that for a few weeks. Want to see if I can tweak it to fit my dietary preferences though... If it turns out to be a perfect world I'll also get time to put together some split pea soup. |
I put a beef shoulder roast in the crock pot before I left for work today
When I get home I will make mashed potatoes, corn, and gravy made from the roast broth, and warm rolls to go with the roast. Yup, its chilly today in Florida so we are having comfort food :) |
Tonight i'm haveing home made chicken pot pie,i'ts gonna be real good.
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It was red onion, mushroom, ham, spinach, garden pea and tomato omelette with a green salad. Melon to follow when I can be bothered to get up and slice it. :)
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an odd combination...leftover hoisin chicken breast with poblano corn enchiladas. followed up with pumpkin spice panna cotta - my first time trying panna cotta, not sure how i feel about it.
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Bacon cheese burgers
Steamed veggies Unsweetened tea |
ground moose smothered with onions and garlic
stir fry veggies salad taters i skipped the taters. |
chips and homeade salsa!!! Yum
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we had dinner early . whole grain sandwich thins with meat sauce and cheese toasted to make lil pizzas.
I'll be headed to work soon and probably will eat again later while there or have a protein shake on the way to work since I'll come home and be out the door again for work in 2 hours in the morning until late into the night. |
I had applewood smoked salmon, a small baked sweet potato and a blend of broccoli and cauliflower. It was good!
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Spicy pork rinds and water. Peeps for dessert, maybe...
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Light bologna sammich with kettle chips and a Dreyer's frozen pop for dessert.
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