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Hot wings with ranch dressing, Pacific veggie thin crust pizza, and a glass of milk
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Lol! That's where the phrase "What's in the sauce" comes from! I mean, ya think? |
Okay so tonight I had a special treat. I didn't cook, my friend did.
We had baked tilapia with a delicious buttery sauce, zucchini with sun dried tomatoes, and a yellow "Nawlins" style rice that was incredible! And fresh squeezed lemonade..mmmm She outdid herself! Dinner was yummy! |
I had a quarter of a watermelon with sea salt.
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I had an English muffin...
Chased it with some mint chocolate chip ice cream Then felt guilty and had my version of caprese salad... |
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This evening I made bacon and egg pie.. Apparently this pie is as common in New Zealand as roast and mashed potatoes is in North America..
It was rather tasty |
Sausage and egg breakfast tacos, with milk.
Then a cookie dough shake for dessert. |
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I'm making a pork roast in the crock pot with diced green chiles, garlic and green salsa. ONLY and I will have that tonight with steamed veggies and salad. Tomorrow I can shred the leftover pork and make lettuce wraps for her lunch. It's a win-win! :)
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I'm going to cook up some portobello mushrooms, onions and bell pepper for a yummy sandwich on a toasted bun.
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I cooked up some extra lean ground turkey with onions, squash, mushrooms, and diced tomatoes, lots of garlic and some basil mixed with some raw cauliflower rice, put it all in some pre-steamed bell peppers for a low carb stuffed bell pepper, sprinkled with some reduced fat mozzarella. Its baking in the oven now.
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I had steak. Glorious steak! Sirloin with a sweet potato and some veggies.
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Chicken Club sandwich from Chic Fil a, with waffle fries and a sweet tea for a drink.
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I sauteed zucchini, summer squash, pepper and spring onions in olive oil and butter. Added some turkey kielbasa. Spiced it up a bit. Done and done.
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Last night I had chocolate for dinner and it was excellent.
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I'm still munching on the leftover Chinese food.
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Pimento cheese hamburger and tater tots yummy stuff with home made dill pickles
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I'm trying to decide between frozen pizza and take out...I've really been craving fish and the place down the street has excellent flounder and catfish...
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I had spinach and mushroom pizza, red velvet cake and key lime fizzy water.
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I was disappointed. The salmon had the texture of chicken and barely any flavor. The okra didn't disappoint...it never does... |
Chile limon pork rinds and
Dr. Pepper Icee |
Oven-fried Chicken
Corn-on-the-cob Sour cream mashed potatoes Walnut brownie w/ice cream |
can of healthy choice chicken noodle soup, saltine crackers, large cold milk
started eating right now ... probably be 2 x large cold milk before I am done |
bbq sandwich with slaw on it, french fries, and baked beans. We had corn nuggets with ranch dip for appetizer!
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The plan for tonight is my homemade nachos. Not too complicated and probably not the healthiest of choices, but a nice comfort food for Sunday night.
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Dinner
Hi,
I am making Texas chili. It includes meat, onions, Mexican oregano, chili powder, mustered powder, cilantro, tomato paste, coco poweder, and hot peppers. Salt and pepper to taste. It is yummy but I think that I went a little wild and crazy with the chipotle peppers and adobe sauce. SPICY! |
I'm thinking ham with cabbage steaks...and various other veggies that need to be loved before they're gone...
I got the prettiest cabbage at the farm stand...I am soo excited to make cabbage steaks; it's been forever! recipe: cut cabbage into thick slices, rub with fresh garlic alll over...brush with olive oil and I like to sprinkle with favorite spices...TJs every day spice is a fave as it their 21 spice salute. But you can do whatever pleases you. Cabbage is easy that way :) |
I'm going to fire up the charcoal and grill some rib-eyes and asparagus since it is only 98 degrees outside. :) A decision I may regret as soon as I get started.
On the side - cucumber and tomato salad with lemon/dill/greek yogurt dressing. Wine, too. :wine: |
Enjoying a Japanese beer outside first...then cutest lil petite filet mignon wrapped in bacon, I'm going to grill, to get them rare! Fresh corn on the cob, and a loaded veggie salad.
chocolate mint gellato.... |
Supreme pizza
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peanut butter toast
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Marinated some chicken breast, then grilled them for the next few days, made a big veggie salad and warmed some leftover brown rice/quinoa blend to toss on top with a dill greek yogurt dressing. I am stuffed.
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Subway, minus Jarod, provided my dinner. BLT plus veggies and chipotle Southwest sauce on 9 grain honey oat bread and WW ice cream bars.
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I ended up having a hugeee chunk of Athena melon...it hit the spot...
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Dead Lobster.......Parrot Island Coconut Shrimp, smashed taters with lobster pieces in them, garden salad, & Cheddar Bay biscuits. I had only 4 of the 10 huge shrimp....brought rest home. Pina Colada dipping sauce for shrimp.....yum. The waitresses came out to sing to me....I told them NO dessert pls! Great way to end my day!
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My spouse and I (mostly her) made an excellent vegetarian meatloaf that is made mainly of mushrooms. It was really really good!
K |
Steak fingers w/jalapeno gravy
Baked steak fries mini chopped salad w/ranch individual key lime pie w/ whipped creme |
Dinner
I had a fully loaded hotdog with fries.
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I'll be having fried eggs and toast...I've run out of creative food ideas.
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