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I had chicken fajita strips, mashed potatoes, green beans and red velvet cake.
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Homemade chicken noodle soup with saltine crackers and sweet tea to drink.
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Lunch
A pork chop and German potato salad.
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Leftover - shepard's pie made with ground beef, fresh green/purple beans, fresh carrots, onions, rosemary, tomato paste, beef stock, zucchini, mushrooms and topped with mashed potatoes.
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I had a Lean Pocket with a cutie and a cup of Jello lemon meringue pie.
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Lunch
I am having a homemade cheese burger with chickpeas in balsamic vinaigrette.
Ice tea to drink. |
raw snap peas and carrots with a veggie patty on lettuce with spicy hummus on top and tomato
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Lunch
Spicy Texas chili.
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StarKist Tuna lunch to go. 240 cals.
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A very nice Italian sandwich that would have benefitted from fewer hunks of spicy eggplant.
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Grilled chicken, salad with a drizzle of Ranch on top. Some fresh fruit on the side.
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Lunch
I am having a homemade cheeseburger and fries with ice tea.
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a wonderful salad full of mixed greens, cucumber, sunflower sprouts, sunflower seeds, leftover lemon chicken, carrots and a homemade vinaigrette.
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I'm having a very nice Clamato Caesar.... I think it covers all the food groups.
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Chicken noodle soup with crackers.
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Panang Curry (half for lunch and the other half for dinner)
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Todays lunch was stuffed pork chops; mac and cheese made with extra sharp cheddar; and roasted string beans, broccoli, onions, and garlic.
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Salad again-- but sort leftovers from yesterday's dinner. I used the rest of the greens, sunflower sprouts, and chicken topped off with a fried egg, some cubed cheddar, bacon leftover from breakfast, some blueberries and a simple mustard vinaigrette.
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Lunch
I am having a pork chop with mashed potatoes.
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It's to hot to cook so I had a large glass of regular V8 juice with a simple salad.
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