|
We are going to a steakhouse in the mountains!
Rib eye and baked potato for me...nom nom |
store-bought bbq chicken...they make it a lot tastier than I do and there's nothing more satisfying than ripping off one of those little legs and chewing it while you prepare whatever "healthy" else you thought you'd have with it....by which time you've eaten half a chicken. ( Have you noticed how much smaller they are these days?)
|
made the tastiest Salisbury steak last night...with fresh mushroom gravy...over Amish pasta...
we will just have that tonight...relax... enjoy |
left overs work for me
|
Spanish cheese (iberico, cabra al vino, manchego) and fuji apples.
|
Was a girls night potluck event thingy. Gluten free matzo ball soup, a lentil dish with red beans and broccoli rabbe and lots of good spices, roasted root veggies, really good sharp cheddar cheese, sweet raw fall carrots, and dark chocolate covered coconut bites. Oh and we had water infused with mint and ginger.
|
My honey is cooking tonight. Stuffed artichokes and turkey burgers. Yummy
|
Last night..
My work deli is hit or miss for goodness.. But yesterday the cook (who is a Pats fan!) made a Cajun dish with chicken, shrimp and andouille sausage...peppers and onions too over rice with a nice spicy sauce. I may have to make that man marry me. He gave me the best foodgasm I've had in a long, long time. |
Some kind of chicken, squash and okra maybe some lima beans as well
|
whatever can be devoured in between "60 Minutes" and "Madame Secretary". Probably microwaved General Tso's chicken. Really healthy, eh?
|
Cocinando en Domingo
I am prepping to make home made albondigas (meatballs) de pavo con chipotle.
It is raining and the smells of autumn are all around me, so albondigas con chipotle y arroz sounds perfect! |
Chinese takeout.....:)
|
I have some ground beef thawed out, a can of organic tomatoes and the last of the zucchini. I am thinking about making a quick meat sauce and have that over some zoodles.
|
clay-
Quote:
|
Quote:
I had Shrimp Chow Mein, about a quarter of a cup with NO rice, 2 small spring rolls, & crab Rangoon.... Just had 2 oz Carb Smart Chocolate Ice Cream....:) |
Quote:
|
I had kale and chourico soup and Outshine popsicle bars.
|
lamb chops on the grill, wondering if I am tempting any bears tonight... fresh squash and beets from the garden
|
Quote:
|
leftovers ... scalloped potatoes with a salad...some fresh grapes
|
Leftovers.........:hangloose::hangloose::hangloose :
|
Cheese pizza.....
|
Remember when you were little and you were told to finish that food you hated cause there were children starving in Africa or China? Well I had that.
|
Had Taco Hell....I love the fact that I can order online, customize and pick it up at the drive thru window
|
Panko crusted cod ... mashed potatoes... broccoli...
Dessert ? Not sure yet :eatinghersheybar: |
Quote:
|
Quote:
Lmao ... u nut... I fished the filet out of some Irish guy's hand at the store |
I seasoned a chicken breast with cumin, garlic powder and adobo.
Started a pot of rice. Added frozen corn to it.. Once the chicken was nicely browned I added a can of TJs Cuban style beans to the pan. Served it altogether in a bowl. D licious |
pizza tonight....it's just so fast and easy.
|
Onion soup with croutons and cheese.
|
Italian sausages, sautéed asparagus spears with diced garlic, and half a baked sweet potato.
Later I will indulge in my Carb Smart Chocolate Ice cream....:) |
A cheese sandwich on cheesy bread.:hangloose: Made my spouse what she wanted: ham and eggs and my stepdaughter ate cheesecake.:chocolate:
|
I cooked orzo in a veggie broth, then added sauteed onions, butternut squash, garlic and peppers. Used salt, pepper, onion powder and garlic powder to taste. Right before the orzo was finished I added spinach.
Was tasty |
leftover cod and mashed taters ...brocc... from last night...
but but but... I baked fresh bread... and and and... making peach cobbler.... yes ! oh...and got pasta sauce simmering for tomorrow... |
I was "catered" to by the Colonel tonight..lol and why YES! Yes, indeed, it WAS finger lickin' good!!!:cigar2:
|
Beer and a VP Debate.
|
pulled pork sandwich from a smokehouse right around the corner from my place... I think the smell lures me in when I drive past. They have the best dill pickles.... yum.
|
Vegan Stir-fry w/ teriyaki noodles
|
Homemade beef enchiladas !! Using low carb tortillas and cutting out the rice and beans *sniff)....seriously watching my carbs. Smells wonderful in here already and made enough for 2 nights and then freeze some. Ole' I may just have to have a shot of Patron afterwards! *now where is that lime I had rolling around in the fridge last week*
|
I had 90% lean crumbled beef sautéed with chili seasoning, green chilies, kidney beans and diced tomatoes with onions and bell peppers over Garden Delight pasta.
|
| All times are GMT -6. The time now is 07:13 PM. |
ButchFemmePlanet.com
All information copyright of BFP 2018