cherries . . .

I just finished having breakfast: I made a vegetable hash (quarter cup chopped green cabbage, half of a portobello mushroom- sliced up in small sections, a few slices of red bell pepper, and half of a small sweet potato cut up into tiny sections) which I sautéed in evoo with a half spoon of minced garlic. Beside the veggie hash in the pan, I toasted one small circle size piece of Naan. After the veggies in the hash are cooked to fork-tine soft, I drizzle white wine vinegar over it then crack one organic pasture fed chicken egg and let it cook until is over-easy and ready to eat. It was very yummy and will keep me going at work today, until I have a late afternoon break to enjoy a small portion of lunch time edibles.

Cap'n Crunch and milk

Breakfast
 

Toast with peanut butter and almond milk.

Two oatmeal raisin cookies. I woke up at 5 AM and knew I couldn't get back to sleep unless I ate something. The cookies were handy. So that took almost 400 of my daily calorie allowance, and I have been hungry all day.

A small bowl of Cap'n Crunch, followed by a larger bowl of Smart Start. Some people mix their cereals when they get to the end of one box and begin another, but I have never liked that.

Breakfast
 

Bowl of Crispex, milk and a load of wild blueberries. Coffee x 2.

Turkey and avocado sandwich.

That sounds amazing!

One egg scrambled with red and green peppers, a little bit of onion and sharp cheddar cheese, along with a flour tortilla. Also, a little bit of Apple Jacks and milk, which I didn't really need, but the box was just sitting there, staring at me, reminding me of its cinnamon-y goodness.

Denver omelet
coffee

Breakfast
 

I made egg salad last night while I was bored and today I had an egg salad sandwich wih mayo, salt, pepper and chopped onion. Was delicious cause I did not have to make it when I woke up and after sitting all night in the frig all I had to do was toast some bread and make fresh coffee.

An Avocado and blueberries plus a big glass of water.

Breakfast
 

Slice of thick ham, two eggs, sourdough toast. Coffee.

I’ve been on a kick lately.

I brought a big tub of plain Greek yogurt to work and I bring a kiwi with me each day to cut up in a bowl full of yogurt. It’s so yummy. I never thought of kiwi in yogurt…

Apple Jacks, milk, and a chicken sausage with spinach and gruyere.

I'm curious - what makes Eggs Benedict Mexican?

* * *

Two Pop tarts today.

This morning I made two eggs over hard with shredded Swiss and Gruyère cheese and a spinach/feta chicken sausage. It was quite tasty if I do say so myself…

1 very small avocado, later on — two eggs over easy, lots of coffee, maybe before I go to work I might chow down on cubed watermelon and crumbled feta. :balloon:

That sounds delish!

Today was almond crackers, tuna salad, and crisp green grapes. Black coffee.

I have also noticed how crisp the green grapes are lately. Delish! I too had crisp green grapes for breakfast, and toast.

Seriously! I'm not normally a big fruit person but I'm eating these green grapes like an addiction.

What's for Breakfast...
 

Oatmeal with mixed berries, cinnamon and maple syrup.
Toast with peanut butter.
Lemon balm tea.
A glass of water. (for my vitamins and supplements)

3-eggs scrambled with Gruyère cheese. Half of an avocado. Small cup of coffee, no creamer or sweetener. Half of a huge slice of sour dough bread, toasted darkly, then given a brush or two of extra virgin olive oil and a generous sprinkle of chopped Rosemary. Blueberry’s for extra goodness.

A big glass of triple filtered water.

Avocado toast and half of a honeycrisp apple.

A Waffle House All Star Special:
- 2 eggs over light
- grits
- raisin toast with apple butter
- ham
- a pecan waffle with butter and syrup

I'm debating between chicken soup or a flatbread with falafal and tahini dressing.

Christmas morning will be coffee and stollen, toasted, lots of butter

This morning was scrambled eggs and toast and coffee. Tomorrow will probably be a banana walnut muffin and coffee.