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I did make a pork roast, but I didn't make cauliflower.
http://i.walmartimages.com/i/p/00/01...67_300X300.jpg http://static.caloriecount.about.com...per-127564.jpg http://traderjoes.com/images/fearles...ash-browns.jpg I sautéed the onions, garlic, and sliced peppers in a large frying pan, though not large enough, once I added the potatoes, so I sprayed a casserole with canola oil, spread out the frozen vegetable melange, and cooked it next to the pork roast in the oven. It was delicious. :spicyandcrunchy: |
Bangers (certified humane, free-range, chicken sausage, from co-op farms here in the PNW), sauerkraut, and mash (cooked cauliflower, not potatoes), fried with butter, red pepper flakes, and olive oil...
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Ramen noodles cuz thats what was in the house. I added some fresh corn, peas and carrots to them and a splash of soy so they will taste better.
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Dinner
Hi,
I had pizza for dinner again today BUT tomorrow I have guests coming for dinner and I am making......smoked pork ribs, Elgin sausage, grilled peaches, my famous sauerkraut, homemade beans and potato salad. Oh and brownies for dessert (I don't really bake). Now that is a dinner Texas style! Chad |
An oldie but a goodie!!! Casa de Snow will be eating grilled cheese and tomato soup tonight.
Last night i made baby back ribs, grilled white corn on the cob, and salad. |
Not so much hungry tonight.
Finishing dinner now ... a nutty buddy ice cream cone from the freezer. Kevie just got the last bite. My boy loves anything he sees me put in my mouth. Kelly is more discriminate. :) |
Grilled Ribeye
Grilled diced ranch taters Mushrooms grilled in olive oil and sprinkled with lemon pepper Ice water |
I lied. My appetite returned in a huge way after reading Blade's post.
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Mediterranean Quinoa Salad (homemade)
Salmon Cakes (store bought) |
Bacon and yummy farm fresh eggs.
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Dinner was a fried egg sandwich and cottage cheese. I kind of wish I'd made a little salad to go with it.
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Last night: turkey, fresh green beans, half sweet potato
Tonight: turkey, bacon, tomato, lettuce, avocado -- kind of like a club but minus a few things. |
Hibachi grill night tonight...let u know what i ate when i get back
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Im not sure yet...although, I'm pretty sure that I'm going with patty melts with sauteed onions and swiss...maybe chips or homemade fries
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cabbage, mushrooms, onion with yakisoba noodles
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I layered homemade spaghetti sauce, thinly sliced zucchini, and polenta. I sprinkled the top with shredded mozzarella, grated parmesan, and seasoned bread crumbs.
:delicious: http://0.tqn.com/d/create/1/0/F/W/9/-/TJPolenta.jpg |
I BBQ'D a Firemans steak and ceasor salad, well didnt BBQ the salad made it in a bowl.....
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Mexican Food !!!!!!!!!!!!!!! :wine:
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Kafta meatballs using grass fed ground beef and pork. I made a bunch, so I will have them waiting in the freezer when I want them.
I also cooked pan grilled eggplant and steamed broccoli. |
Oh man it was good! Coconut chicken, cooked on the hibachi rice, mushrooms, onions, water chestnuts, zucchini, and sesame chicken and crab Rangoon and a tall glass of iced tea with lemon. Didn't get dessert this time was to stuffed.
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