I'm not shure at this time,but it won't be turkey.

This weekend I made chili. My turn to make something this week for me and 2 gals at work. Last time was soup, now chili week.
I made it (first time ever) today and we (son & I) will be eating it shortly. He said it smelt good when he walked in the house :)

I also made banana muffins with a crumble on top.

Dinner
 

Hi,

I ate baby back ribs and a pear. I am thinking about some angel food cake for dessert.

Yummy!

Chad

Nuked a Stoffers frozen spaghetti dinner ... needed two of them - the one just sort of pissed me off.

Found another Stoffers frozen meal in the back of the freezer ... it was a package of two stuffed bell peppers and had some weight to it. So good!

I had already fed the dogs, I feed them first. We three munched Nature Valley Crunchy Oats & Honey Granola Bars while my two corn dogs were cooling..

Worked outside all day and did not eat until I came in after dark - that is why it took more for me tonight.

Off subject but I built a table today, this one is for me. It is 57" by 24". I painted it this great looking gray color. It is in between dark and light gray. I love this color! *grinning big*

well i THOUGHT i was having a chicken wrap and then i got home and it was a steak wrap :l

Pizza and hot wings.

Dinner
 

Hi,

I ate a slice of pizza and an apple.

Chad

(more) leftovers!
 

mashed sweet potatoes
turkey
mac and cheese
…and the last of the awesome (crock pot!) dressing!

BACON!!!!!!!!!!!!

Aren't you happy that I left you some?! Was so freakin' good! :)

what time is dinner??? I think I can get my pilot to b ready in like 15 mins

Dinner
 

Hi,

I am making chicken mole enchiladas but I must confess that the mole sauce was homemade by a friend.

Chad

Bacon cheeseburger no bun

clean out the cheese bag and the produce drawer
 

Cheese (brie, smoked gouda, sharp cheddar) and crackers
Grapes
Apple sliced
Pear sliced
Some deliciously salty pecans

Worked until almost 7:00 p.m. and snacked on junk all day. When I got home, diced up potatoes and chipped up lots and lots of carrots into a pot. Dumped a can of drained Delmonte green beans in there - not the skinny French style ones either. Added water and boiled until tender. My stomach was yelling for veggies. It could not take one more bite of junk food. Anyway, put it on a couple of doubled up stiff paper plates and added some salt. So good! Large glass of milk to drink.

I just thought of a pretty corny joke one of my college instructors told the class. Here it is:

Know why software developers don't eat quiche?
It is not sold in vending machines.

I

warned

you

it

was

corny.

*grinning*