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Cauliflower crust pizza and tequila.
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- pigs in blankets with honey mustard sauce
- steamed asparagus with butter and lemon - an ice cream sandwich |
I had a spicy chicken sandwich on an Artisano bun with avocado oil mayo and pickles plus 2 Halos and some spicy dill pickle almonds and some sweet Thai chili almonds and water to drink.
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- lasagna
- grape tomatoes in balsamic vinaigrette - an ice cream sandwich |
I had the same spicy chicken sandwich as before with water and nothing else.
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- Teriyaki pork chops
- steamed rice - acorn squash with butter and brown sugar |
Last night was Mickey Ds and tonight will be steak and eggs scrambled with asparagus if i unpack the kitchen utensils today.
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Last night:
- tacos! - a banana walnut muffin |
I am going to have thin spaghetti with a stew meat red sauce.
Ice cream for dessert (if I have any room left). |
working on a roasted cauliflower & walnut taco w fresh salsa, guac, cilantro, & wedge of lime, w ranch dressing (on the side) served on, a toasted corn tortilla...it's late but i'll make time to veg later:goodluck:
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* * * I did not veg for dinner . . . well, maybe a little. I had: - meatloaf - mashed potatoes - a black and white cookie |
Sweet Italian sausage
Asparagus with an easy hollandaise sauce I whipped up Water |
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I had oven baked and breaded chicken with an apple, fresh pineapple, pineapple and coconut flavored plantain chips and peanut butter flavored Frooze Balls. Water to drink.
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I had a baked potato with leftover taco meat and cheese. It was delicious! I also had a mango lassi for dessert.
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I had a little bit of everything tonight: blue corn chips and fire roasted salsa, a Honeycrisp apple, a Halo, Cheez Its with Pepper Jack cheese, one Parmesan crisp, 2 peanut butter Frooze Balls and water to drink.
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Last night was a cauliflower-crust pizza with bacon added. It was perfect.
Tonight will be something easy to make in the aluminum foil pan since I haven’t unpacked the pots and pans yet. :bow: |
Dinner
Baked chicken thighs with parisian potatoes and asparagus. Ice tea.
Had to have a change. |
With Rico fresh off of a chemo treatment and not feeling so well, I thought I would make some comfort food type dishes, for dinner tonight.
-- Roasted vegetables (zucchini squash, sliced red bell pepper, asparagus and shitake mushrooms). -- Creamy mashed Idaho potatoes, loaded with butter and freshly minced garlic. -- And I am roasting a free-range chicken and brushing it down with cooking sherry. I picked up a freshly baked and braided loaf of Brioche. Hot herbal Hibiscus dessert tea, and plenty of spring water, to drink. |
More of the Taco omelette that ive been snacking on all day!
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- fettuccine Alfredo with chicken
- teeny tiny grape tomatoes in a balsamic vinaigrette |
I think some homemade nachos are in order - tortilla chips, chili, shredded colby jack, salsa, sour cream, and jalapeno slices. I might make some guac - but not sure I am feeling it yet.
Likely flavored water to drink. |
I grazed on some nibbly things:
- a mini Cuban sandwich - some cheese grits - a few Kalamata olives - a piece of cherry coffee cake - some baby carrots with Ranch dressing |
Going to make some french toast (with italian bread) and scrambled eggs.
Coffee to drink |
I had some popcorn chicken, truffle salt popcorn, prunes and an apple. Water to drink.
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- a cheddar cheese and bacon burger patty
- cream of tomato soup |
J made me, I don't even know what it's called, some sort of light fish with some sort of spicy avocado sauce over it. Which sounded horrible but was actually very good. Milk to drink to cut the heat and a couple of bites of tomorrow's dinner. I don't know what meat I'd never had it before, with some sort of seasonings I couldn't recognize. So I guess what I had for dinner tonight was a mystery. Well except dessert. I had a mix of fresh blackberries and blueberries with whipping cream poured over. I also had some coffee with whipping cream in place of ½ and ½ too. Awhile back when my son took me to breakfast I liked their coffee so much he bought me some of their roast to take home. It smelled good but didn't taste quite right so the next time I made it a little different, it was better but still not quite right. Well once I ran out of half and half but had some whipping cream on hand, used that and bingo! Now that I know the secret I very well just gain back the additional couple few pounds I've recently lost. The store bought berries themselves were the best, I'm tempted to say ever had, but I can't remember that for a fact so I'll just say in quite awhile and leave it at that.
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Dinner
Breaded baked pork chop and steamed broccoli. Ice tea.
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- roast pork lo mein
- egg rolls - pot stickers |
Asparagus soup and cottage cheese.
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From Jesse's High Protein/Low Carb's forum thread
I am going to make Crispy Plaintains with Garlic Sauce, as part of our dinner meal for tonight. Thanks Jesse, for all the ideas on how to make good meals in your forum thread. :)
http://meljoulwan.com/wp-content/upl...plantains1.jpg LINK to Jesse's post: http://www.butchfemmeplanet.com/foru...&postcount=461 |
DQ:
- a chili cheese dog - a Drumstick with peanuts Blizzard |
I had a piece of pepperoni pizza, an apple and a mixture of aged white cheddar and hatch green Chile cheddar popcorn. Water to drink. I'm considering having some fresh fruit too. I got a tub of mixed fruit yesterday and it's calling to me.
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Dinner
Baked chicken wings with potato puffs. Ice tea.
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Tuna fish macaroni salad made big batch to take to Easter gathering.Extra for sis and her roomie!
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I soaked tiny navy beans overnight because I am making a Navy Bean soup with parsnips, carrots, minced garlic and a smidge of coconut oil, fresh rosemary and a skitch of ground cloves and cinnamon.
It's been slow cooking since early this morning and it smells so good. For dessert, we've got some fresh fruit to snack on (Sierra figs, Italian prunes and currants) and some soft creamy smoked gouda to pair off with the fruit. |
EVERYTHING.... going to Easter gathering... potluck and there will be alot of surprises. TBD!
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I'm going to try to air fry some tofu today. I'm about ready to marinate it and I found a sweet heat glaze recipe to put over it.
Fresh asparagus. ( to me, asparagus is definitely an Easter dish. It's in season) Maybe, I'll devil some eggs?? Later, strawberries. Again, it's the season and we always had strawberries on Easter. |
Dinner
Baked cod fish portions and broccoli. Ice tea.
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Just got home from Easter gathering. We havent been all together since over a year ago. It was salmon.shrimp,ribs,ham and every potluck item you can think of. The best was all the smiles laughter and just having a good time!
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