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We’ve already eaten. I used my rice cooker to make rice with spinach and a juicy spoon of delicious but not homemade sofrito, and I sautéed shrimp to go with it. I found an avocado rolling around on the kitchen table, so we had that too.
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What was promised to be a grilled cheese, but turned out to be cheese toast. I was not amused.
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Because I was looking online for a certain brand of fresh sofrito, I came across a recipe for arroz con pollo, but because Pete doesn’t eat chicken, I looked for a recipe for arroz con tofu. I decided to make something more like tofu guisado. I don’t have all of the ingredients, but I think we’ll enjoy it.
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Dinner
Chicken breast stuffed with broccoli and cheese sauce then baked. Tater tots. Ice tea.
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mock ham, roll, lettuce wedge salad w tomato & ranch
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- ham
- macaroni and cheese - white grapes |
yummy leftovers from dinner out with my friend last night...
my coworker friend and I attended a class yesterday, then we treated ourselves to dinner at Joy Teriyaki :cherry::
She had Teriyaki Chicken, Rice and Salad w/Miso dressing; and I had Bul-Go-Gi (Spicy Korean Beef) over grilled cabbage and carrots with Rice and Salad w/Miso dressing. :hk20: |
pasta with chicken, unless I decide to order delivery
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Found some really good sauerkraut mmmmm...and... Add an Italian sausage with oven roasted eggplant and onions.
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i told her something simple..but there's really no such thing:hangloose:
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Chicken and dumplings! Which will not be made until after the football game is over, so that means we'll be eating around 9 pm.
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We ate dinner early because Pete forgot to eat when I went out with my friends. We had vegan sausages and mushroom dumplings, served with sauerkraut and plain Greek yogurt instead of sour cream. Nothing was homemade!
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Dinner
Shepards Pie (gravy, corn, hamburger meat, potato, cheese.) nice layers. Ice tea.
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Salmon with roasted eggplant, onions, zucchini and red peppers. I sprinkled cilantro on top. Roasted/baked it in one pan. I made it earlier, so when I got home from work, it was sorta room temp. Nuked it for about 45 seconds and drizzled sweet chilisauce on top.
I might make that again tomorrow night. It was that good! Small dish of vanilla ice cream with chocolate shell on top. |
no advice, please
We’re having company tonight, so I started very early, because I need to take breaks while I’m cooking.
We’re having angel hair pasta* with peanut sauce, pressed tofu, tossed with corn starch, baked marinated sweet potato, and cucumber salad. * Rice noodles would be more traditional, but I can’t stand worrying about them clumping together. |
Couscous Salad
homemade pita hummus...and something for dessert |
I had dinner from a local cafeteria, not made by me.
- Turkey and dressing - Fried okra - Sweet potato soufflé - Mac and cheese - Yeast rolls Since I missed out on the traditional Christmas dinner this year, I guess I've been craving it. |
A meatloaf sandwich and orange juice
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Naan bread dipped in olive oil and zaatar with a cucumber feta salad. A paczki for dessert. Probably the same tonight.
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Last night, it was shelled edamame and red grapes. Carrot juice to drink.
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I just bought groceries to last during our snowpocalypse….
I’m having Fennel meatballs, which are smothered in marinara sauce and shredded mozzarella — tonight. <<<<<———— doesn’t drive in snow out here because it’s dangerous, plus I need time off from my work duties. (thanks Mother Nature, ✨✨✨❤️✨✨✨). |
Pasta w capers cherry tomato basil lemon, butter vegan Parm, w cashew creme
grilled garlic bread brownie having friends over for Dark Moon...we dig it |
Fried pork chops with milk gravy
Rice Biscuits a Honeycrisp apple for dessert |
The top of a corn muffin
Chickpeas & veggies Mini pizza bagels |
Dinner
Pasta, alfredo sauce, fried shrimp and scallops. Ice tea.
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Dinner
Cod filet with steamed brussel sprouts. Ice tea.
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Pork loin
Corn Rice pilaf Applesauce |
greek salad
toasted pita |
- burritos
- orange juice - honeycrisp apple |
Dinner
Stuffed chicken breast baked with tater tots and broccoli with cheese.
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- egg drop soup
- pot stickers - BBQ ribs - cashew chicken - chicken lo mein - rice |
We ordered pizza, which we ate while we watched all five episodes of Echo on Disney+! 📺
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Wanting comfort food. Tonight will be Cannellini beans and rice. Beans out the can. Will add onions, green pepper, and ham off the bone.
I should have bought some dried beans along with some apple/cinnamon donuts for the storm but wasn’t thinking. I could make a keto lemon pound cake but that doesn’t hit the spot like an old-fashioned donut. |
Quote:
Here is a simple Apple donut recipe you can whip up in no time. https://www.forkknifeswoon.com/homem...innamon-sugar/ Yesterday I made Brown Sugar Pecan cake with Toasted Coconut and a sprinkling of milk chocolate chips and brown sugared cinnamon on top. Canna oil improves it, lol ������ I still have shredded pork in balsamic sauce in my mini crock pot that I’m dining on. It’s also got a small baggie of Right Rice (100% veggies) in it too. Here’s a spare video for another version of Apple Cider Donuts :cheesy: ⛄️⛄️⛄️⛄️. Happy Snow Day Cooking!!! Enjoy ☺️ |
Dinner
Med. rare N.Y. striploin with a side of paresienne potatoes and green beans,
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- burritos
- white seedless grapes |
We’re having snausages, aka Impossible Italian Sausages, quick pickles with cucumber, red onion, and carrots, boiled potatoes, and sautéed cabbage with onions. Poor old Pete is snow blowing.
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We had angel hair pasta with shrimp and roasted vegetables and a quick yogurt sauce.
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Dinner
Rainbow trout and side of green beans steamed. Ice tea.
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-Spaghetti with meat sauce
-seedless black grapes -a fun size Baby Ruth bar |
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