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So far some Starbucks Sumatra but there's a small slice of the most awesome apple bread ever calling from the fridge...
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I don't know.
:blink: It's made and we're eating it, but I don't rightly know what it is. Here's how it came to be, though. I took a big skillet, sliced up some yellow and green squash, onions, bell pepper and Butterball Smoked Turkey Sausage and threw it all in with some foil over the top of the skillet. As it cooked down, I put lots of pepper and veggie seasoning and diced jalopeno in it. The end result is spicy and squishy. Those with texture issues would NOT like it. Maybe I'll throw some cabbage in next time. :thinking: |
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Garlic sauteed tilapia and brussel sprouts. All reheated in the office microwave because I'm more than a little evil.
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Dirty rice and beef smoked sausage.... MMMMmmm!
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A true Minnesotan favorite....
Pork Roast, taters and carrots in the slow cooker!! Yummieee! |
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breakfast
Breakfast
eggs over medium sauteed spinach w/garlic & onions eskiel bread w/butter coffee |
Tonight,,Pizza!
Hers on multigrain crust with veggies Mine on regular crust with meat! On tap for tomorrow,,a nice romantic dinner at The Melting Pot! Glynn |
dinner
blackened chicken salad with homemade bleu cheese dressing ang garlic sticks....can of coke....maybe a brownie later :)
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I am cooking grilled organic chicken breasts with sweet green peppers, a red pepper and some green onions and fresh garlic in a drizzle of evoo. Also some cauliflower rice to go with it.
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I had an early dinner today..carne asada,grilled chicken,mex rice,frijoles,tortillas,corn on the cob and cake and ice cream ! Yum!
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Moet Imperial and a Cobb Salad - my stepsister is corrupting me! :giggle:
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Made a homemade, small BBQ chicken pizza.
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Grilled chicken, acorn squash and asparagus
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chocolate-covered pretzels:girleating:
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Fish sticks.....sigh....
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Wine......I had a couple biscuits earlier
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Take out chinese.
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I had leftover spaghetti made with lean turkey and veggie pasta instead of spaghetti noodles.
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Tried my hand at lobster pot pie. That was my special Valentine's Day dinner surprise! It was pretty yummy, except the lobster was a bit overcooked because I had them steam it at the supermarket. Regardless, my honey loved it. :)
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dinner
assorted sushi rolls
avocado salad udon noodles saki |
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Well, except for the saki. It's not my thing. |
an apple... sadly, its not a cameo apple:D
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I'm thinking that apple probably doesn't have the numbing effect my wine does, wanna trade? |
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What Gemme said and can I just drink my wine tonight with the sushi I don't have? |
trade
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aw
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ha
:blink:
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Since I have a few bottle here PJ, I'll gladly trade you, lol |
heck ya
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Salad then a baked sweet potato...yum.
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Finished the bottle of wine and decided it was time to have a piece of chicken and a hunk of cheddar cheese
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Valentine's Dinner
Holy cow, dinner was so good at The Melting Pot:
Tomato Basil Cheddar Cheese fondue with a variety of breads, veggies and green apples for dipping Me: House salad with peppercorn ranch Her: Strawberry Fields salad Coq au Vin fondue to cook: lobster, filet mignon, teriyaki sirloin, chicken provencal, roasted garlic shrimp and sausage along with portabella mushrooms, asparagus and artichoke hearts. And finally, yin and yang chocolate fondue (dark and milk) for dipping strawberries, rice krispy treats, cheesecake, pound cake, brownie bites and green apples. But the best part of all was seeing the surprise on my lovely wife's face when she saw the roses sitting on our table when we got there! It was a delightful evening! Glynn |
Tonight's Dinner
Bacon wrapped Scallops Rainbow Trout or Steak Baked Potato Steamed Broccoli Water |
Mongolian beef, but substituted with turkey. Smells yummy and tastes even better!
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Tonight I had the last of the grilled chicken that I cooked a couple of nights ago. I also made pureed cauliflower, (Fake mashed potatoes) and raw asparagus.
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Chicken curry in coconut milk, with fennel, bak choy and carrots over soba noodles.
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