Another cool and wet fall day...I made shepherds pie. Traditionally...ground beef, sweet peas and mashed potatoes...

Cream cheese stuffed jalapenos, egg rolls, green beans and other mix of foods.

Vegitarian junk for me! Leftover ribs for Red!

spinach w/ lemon ,mint ,parsley, and light feta ~ olive oil and chix broth ~ sop it up w/ Italian crusty bread ~

New York steaks
Chipotle mashed potatoes
Steamed broccoli

All outside on the patio

Eggplant parmesan over spaghetti..

Side salad withGreek dressing

They gave me "garlic" bread...but it was more like dry toast..

Ohh and blueberry pie..

Washed down with a glass of wine....yep I took myself out on a date...someones gotta

Tonight, I had barbecue beef brisket, macaroni and cheese and asparagus

I really love asparagus btw.

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Ground turkey... Pasta.. Onion Garlic,cottage cheeses...siesta veggies! And yes cottage cheeses!

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I forgot those that I hired or helped moved my father from his wife's house to my house..... (My mothers )
He now is my child-dad

Dinner
 

Hi,

I am having chicken and cornbread stuffing with gravy.

Yummy!

Chad

We had a sudden plunge in temps here, so I'm making chili!

Mexican pizzas.

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Left over ground turkey pasta...and cottage cheese.

I had dinner at lunchtime again today, so at dinnertime I made a green smoothie with almond milk, a good hand full of spinach, a chunk of red cabbage, a carrot, a hand full of fresh cilantro, 3 asparagus stalks, half a banana and some frozen raspberries. A party for the taste buds! :veggie:

Chicken taquitos with long grain and wild rice. Sweet tea, of course.

Green bean casserole .... not feeling hungry.

BBQ sammie and chips and dip

Baked potato topped with steamed broccoli and cauliflower!