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LoL... you don't want me to cook for you!!! |
I don't know yet, but I hope it's good.
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I don't know yet but I think its going to be pizza!!
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Went to Longhorns for dinner. Had a garden salad, and a Ribeye, unsweet iced tea.
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Home potatoes with onions and mushrooms, thick sliced bacon, and eggs! Good Stuff!
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I'm gonna' try to make a healthy version of Parisian Chicken for the Papa. Good thing hy eats anything cos I'm not so sure Greek yogurt is ANYthing like sour cream!
:praying: |
Tonight I am making. . .
Swedish meatballs with cream sauce grilled veggies for dessert Ostkaka (a Swedish cheesecake) with lingonberry sauce |
Homemade vegan mac-n-cheese, fridge salad, and oatmeal-banana-cocoa cookies.
Girl time dinner party while watching Sharktopus tonight. xosqueak, knows y'all're jealous |
Lucky Charms.
Really. What better way to get good luck than to eat it? |
I took the last 1 pound rib eye, thin sliced it
I sauteed the meat in olive oil, garlic powder and cumin Added diced onions, grated dried jalapenos, small can of tomato sauce and a can of black beans Letting it simmer for about 40 minutes We'll eat it taco style with corn tortillas and avacado We'll also have a glass of wine with it |
salad with house dressing (mine)
bowl of chili. |
Light fare on a hot, humid, East Coast night (my last) ...
Fresh, sweet, juicy cantaloupe chunks Fresh Provolone (semi hard) and water crackers. Deliciously light and tasty! |
Fresh Guacamole and tortilla chips for football watching
BBQ Pork ribs and a bake potato...... |
I done forgot what it's called but it's good.
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Soup n a salad later.
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Yikers! The last week of the month is often a "Hummm... what can I make with this, this and this?" Yanno... really having to reach into the creative realm with not having a lot of ingredients that are around right after monthly income arrives!!!
But, all of my pets have their foods! Geez, all are on some special diet of some kind!!! |
Missing home today
Red beans and rice with ham hocks
corn bread mixed greens banana pudding |
I used up the leftovers I've cooked the last couple of days.
Took the left over fried taters and onions and scrabbled them up with mixed shredded cheese I had in the fridge. Heated up the leftover steak from last night and we ate it like burritos on corn tortillas. |
roast chicken, green beans, H2O
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I love to cook even though I don't have anyone special to appreciate my cooking. Most times I cook for my folks and my neighbors as they are all in their 70's and they love my cooking. (Do they still have taste buds at that age?) Tonight it was chicken tenders, rice, fresh corn on the cob, and rolls. And someone smuggled out a leftover stuffed pepper from my fridge from yestreday! I guess they were good.
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