Butch Femme Planet

Butch Femme Planet (http://www.butchfemmeplanet.com/forum/index.php)
-   The Fluffy Stuff: Flirting, Humor, Chat (http://www.butchfemmeplanet.com/forum/forumdisplay.php?f=17)
-   -   What are you having for dinner tonight? (http://www.butchfemmeplanet.com/forum/showthread.php?t=197)

Gemme 08-09-2010 09:24 PM

Mashed potatoes, veggies and circus peanuts.

I fell off the wagon again. :blink:

Kätzchen 08-09-2010 10:47 PM

*cough* I had supper already; it's more like dessert right now! *lol*
 
http://newyork.seriouseats.com/image...ananasplit.jpg

AtLast 08-10-2010 12:07 AM

Had open faced grilled smoked turkey sandwich on wheat sour dough with red bell peppers and jack cheeze and a green salad. Was good!

Sachita 08-10-2010 05:04 AM

one of my customers brought me 15 pounds of wild caught shrimp from the outer banks region. really yummy too. I'm going to thaw some now, marinate in an orange ginger soy then brush lightly with toasted sesame, grill on charcoal grill... I dont use gas.

grilling eggplant from the garden and maybe small micro green salad with key lime and hemp oil.

wild caught shrimp prices, due to the oil spill have increased. I'm going to make these last a long as I can.

Medusa 08-10-2010 05:27 AM

Last night we did ribeyes marinated in red wine and garlic with a nice montreal seasoning and some grilled yellow squash with purple onion. Simple because we were both exhausted.

Tonight we will take some leftover ribeye and grilled up a nice fajita mix with red and green peppers, onion, and lime and shove it all into a biggo wheat tortilla with pico, cheese, and black olives.

Im already salivating. :)

Jett 08-10-2010 06:47 AM

Well since this is day one of a 16 day journey of temporary bachelorhood, either swiss steak w/ tomato gravy served over rice... or peanut butter and banana sandwiches with chips and homemade dip.

BUT since it's 100% humidity and hot as hell... maybe I'd better not run the stove too long and Swiss Steak, well you know... and there's a Twins game...

pity...

:pirate-steer:
Metro

Arwen 08-11-2010 04:50 PM

I wanted enchiladas. I only had three tortillas. I improvised.

Arwen's Enchilada Improvise
  • Tortilla
  • Green Enchilada Sauce
  • Mexican Mix Cheese
  • Fried onions
  • Jalapenos
  • 1 tsp Jalapeno juice
  • Half a cooked chicken breast
  • More cheese
  • More sauce
  • Tortilla
  • Green Enchilada Sauce
  • Mexican Mix Cheese
  • Fried onions
  • Jalapenos
  • 1 tsp Jalapeno juice
  • Half a cooked chicken breast
  • More cheese
  • Cream Cheese on this layer
  • More sauce
  • Tortilla
  • Cheese
  • Last of the sauce

Bake for 35 at 350.

It's in the oven now. I'll let you know how it turns out. LOL I took pictures. I think I'm Pioneer Woman.

durrrrrrrr 08-11-2010 04:55 PM

burnt pizza :blah:

Ebon 08-11-2010 04:55 PM

Quote:

Originally Posted by Arwen (Post 173046)
I wanted enchiladas. I only had three tortillas. I improvised.

Arwen's Enchilada Improvise
  • Tortilla
  • Green Enchilada Sauce
  • Mexican Mix Cheese
  • Fried onions
  • Jalapenos
  • 1 tsp Jalapeno juice
  • Half a cooked chicken breast
  • More cheese
  • More sauce
  • Tortilla
  • Green Enchilada Sauce
  • Mexican Mix Cheese
  • Fried onions
  • Jalapenos
  • 1 tsp Jalapeno juice
  • Half a cooked chicken breast
  • More cheese
  • Cream Cheese on this layer
  • More sauce
  • Tortilla
  • Cheese
  • Last of the sauce

Bake for 35 at 350.

It's in the oven now. I'll let you know how it turns out. LOL I took pictures. I think I'm Pioneer Woman.

What time should I be over?

Abigail Crabby 08-11-2010 04:57 PM

Beef stew with carrots, peas, taters, and a touch of onion for flavor :)

Arwen 08-11-2010 05:12 PM

Quote:

Originally Posted by Organicbutch (Post 173052)
What time should I be over?

I'm taking it out in about 10 minutes and I have plenty. Shall I leave the front door open?:wine:

Ebon 08-11-2010 05:17 PM

Quote:

Originally Posted by Arwen (Post 173075)
I'm taking it out in about 10 minutes and I have plenty. Shall I leave the front door open?:wine:

I would but I'm still in Lockhart. :poc-sad:

Arwen 08-11-2010 05:20 PM

Quote:

Originally Posted by Organicbutch (Post 173077)
I would but I'm still in Lockhart. :poc-sad:

Oh. ummm, then maybe you don't want to check your email for the picture of dinner that I just sent.

MysticOceansFL 08-11-2010 05:36 PM

I had pork chops with gravy and mashed potatoe and carrots and salad washed down with southern sweet tea!!

Guy 08-11-2010 06:01 PM

Stir-fry chicken with zucchini, squash and red peppers over rice

turasultana 08-11-2010 06:03 PM

glazed salmon and a twice baked potato

Corkey 08-11-2010 06:11 PM

Pan seared curried scallops and marinated brown baby bell mushrooms, linguini pasta with a feta caper sauce.

2myladyblue 08-11-2010 07:08 PM

:fishswim: seafood yakisoba & sushi :sushi:

Kenna 08-11-2010 07:19 PM

Homemade strawberry blackberry smoothie

Soon 08-11-2010 07:25 PM

Singapore Noodles


All times are GMT -6. The time now is 06:48 PM.

ButchFemmePlanet.com
All information copyright of BFP 2018