I'm thinking left overs

No idea yet. I'll need to chip the ice of the stuff in my freezer to check out what's in there.

I'm not sure yet--

I'm either thinking--

grilled burgers, with sauteed green beans, and sliced tomato.
or
meatballs with caramelized onions & gruyere cheese with a rosemary mayo with sauteed green beans and sliced tomato.

I'll update as soon as I get some energy to make dinner.

To night I'm fixing poached fish with steamed veggies, sliced tomatoes and cucumbers topped with a little sea salt and pepper.

I went to Trader Joes and got some of their amazing turkey dogs that I tried as a sample once...Im gonna saute them up with peppers and maybe do cabbage steaks on the side. I'm trying to get serious about low carb again...

Except.....my client gave me some beautiful jasmine rice...what to do....

Going for option A. grilled burgers-- I just don't have the energy to make meatballs and fresh mayo. :hangloose:

I added a can of red kidney beans and seasoned with cumin and adobo...twas nummy....

Stopped by my parents place. Mom made fried chicken. :)

Carne asada, tortillas, pico de gallo, guacmole, refried beans and rice.

Ginger carrot soup from the store.

Tonight:

Grilled steak, baked potato, and steamed broccoli.

I'll be having something bbq'd...it's too hot to even turn on the microwave inside.

Dinner
 

Yummy!!! I wish that I had carne asada tacos. :)

A fried grouper sandwich with lettuce, tomato and onion, with a dill pickle spear on the side. Watermelon for later on this evening.

Chocolate pb2 Protein shake with some strawberries.

lasagna and garlic bread

Tonight my spouse-ish made us fried fish and buffalo style cauliflower. It was yummy!

:)