Spanakopita frozen / microwaved appetizers. Divine.

Dessert: Greek yogurt with strawberries, blueberries, cinnamon, kamut puff. Always a winner.

I'm going to attempt Sunday dinner. I'm making roasted garlic lemon chicken, fried chicken, rice, green beans, cucumber salad, sliced tomatoes and cottage cheese.

This will be our first Sunday dinner without mom. Hopefully, I do her justice.

Happy Sunday, everyone.

Cantaloupe, small green salad, and Halibut with fresh lemon and rosemary (baked).

For dessert: the last little square of Pumpkin Brownie Cake and a small scoop of the Dark Raspberry Sorbet.

Bottled sparkling spring water, to drink

https://www.peta.org/wp-content/uplo...20190103105646

going over to PhD's for dinner..making a modified Vegan Cobb Salad with Arugula, frislee, romaine, purple kale, radicchio, cucumber, pickled onions, heirloom tomatoes, chickpeas, follow your heart pepperjack, with pickled beet slices on the side w a vinaigrette dressing

Wings cooked on the grill, a green salad of mizuna, spinach, chard, kale with a lemon olive dressing.

- BBQ baked chicken
- green beans
- mac and cheese
- cherries

Sort of an appetizer plate that I got into having during the pandemic: Gouda cheese, sliced Gala apple, dry roasted almonds, sundried tomatoes, olives. It makes for some fun mixing and matching :).

There is a family owned buffet up the road about an hour. I had 4 chicken wings, yams, mac&cheese slaw and 2 pieces of side meat. It was delicious! Side meat was a little green for me. Probably needed to hang another week.

I just had a tuna salad... simple but cool in this heat.

BBQ chicken sandwich (made in a slow cooker), cole slaw, Rice-A-Roni with cheesecake for dessert :)

Cubed cantaloupe, with plenty of sea salt and freshly cracked peppercorns.

Small bed of organic salad greens with freshly chopped pineapple.

A few fig & kalamata olive crisps, with a touch of freshly ground almond butter.

And lots of water. Hydration is key to optimal health, so i need to catch up on drinking more water.

For dessert? I stopped by a bakery and picked up some freshly baked macaroon cookies. I love coconut cookies. And maybe a small scoop of Dark Raspberry Sorbet, to go with a couple of cookies.

Veggie egg rolls (frozen / microwaved) with sweet chili sauce. I had a bit of white chocolate for dessert because I fear the dark chocolate is keeping me up at night, but... white chocolate is not the same, lol.

Dinner
 

Poached salmon and a side of steamed asparagus. Ice tea with lemon.

Scrambled eggs, sausage links and some pancakes. Milk, water and tea to drink.

Hamburger on a low-carb tortilla with mayo, mustard, power greens, pickles, cheese.

So good.

Dinner
 

BBQ striploin with potato and onion wrapped in tinfoil.