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pancakes and more pancakes with golden syrup or lemon and sugar, can't wait...
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Too many pancakes! I'm having mine with lots of fresh fruit, fromage frais and honey :)
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I am thawing some catfish . So I guess cajun catfish and corn maybe some field peas with snaps, or maybe cottage cheese with jalapenos.
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last night was a chicken wrap... Cause we went out with friends. I have yet to raid the freezer for today.
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made spaghetti sauce yesterday -- so we're having that tonight.
with noodles! lol. |
Breaded pork chops, mashed potatoes, and corn :)
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Laissez les bons temps rouler!
Jambalaya of course!
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Beer battered shrimp and fish.( with malt vinegar, the nice man at the grocery store help me find)
I love my fry daddy! Roasted veggies. Girl Scout cookies,frozen thin mints, of course! |
A blend of Oriental slaw, carrots strips, and sauteed 'shrooms, and shrimp with a sesame ginger dressing and seasoned noodles and almond slivers on top..yummmmm
(Dunkin Donuts for dessert ( A Red Velvet with Cream Cheese frosting and a Boston Creme in heart shape...yummm) |
Cajun Chicken Pasta with Garlic Break. |
Dinner...
Wine tonight... What a day!!
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Burnt pizza.... so much for multi-tasking... wasn't too bad though thankfully!
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Spaghetti squash with ground turkey mushrooms and onion :)
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ok I know ur all gonna go ewwwwwww lol.. but i had a spinch & feta w. xtra anchovie calzone ~~ the guy at the pizza shop asked if was having cravings lol. he seemed shocked i wasnt pregnant ordering it >> THEN some guy called me back 4 min later and asked u sure someone ordered that calzone ~~~ dayummm lol...
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thinking we are going out tonight
to have a pre-valentine dinner since we are super busy tomorrow. |
mah own little valentine dinner...
a freshly made chicken burger (made from fresh chicken mince), coated in herbed bread crumbs, righteously grilled to perfection, on a freya thin soy and linseed bun, tasty cheese and chow-chow. a side o' coleslaw.
and a summer peach & tea ice block fo' dessert... |
I made Alfredo sauce, pasta, chicken, and broccoli with cauliflower.
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I sauteed portobello mushrooms with some scallions, garlic, red wine, thyme and a just a smidgin of tarragon then I browned some thinly sliced chicken breast, stirred it all together and devoured it, mmmmmmmmm
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dinner mm good
i had salad , cheesey bread and it was goooooood
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