Butch Femme Planet - What are you having for dinner tonight?

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Quote:

Originally Posted by MidnightBlueEyes (Post 768576)

Corned Beef, cabbage, potatoes and onions.. I promised to try it... I will give it a fair try I promise!! My mom made this NASTY corn beef hash from a can... it just ruined it for me... but Sir knows how to cook!! yum... so I will try again.

My guess is that you'll love it. 'Corned beef hash' from a can is nothing like real food.

Actually, real corned beef hash can me really good too.

Quote:

Originally Posted by Sparkle (Post 769025)

I have a mad week ahead, in the run up to my gala fundraising event, and apparently another foot of snow on the way :|; I've been on a cooking blitz this afternoon with the aim of making my life a little less frantic.

I've made:

A large pot of Irish steel cut oats with lots of spices (my secret ingredient is Jamaican All Spice, which takes the oats from bland to zingy), and then portioned them off into mason jars with layers of blueberries and blackberries. Et voila - breakfast for the next week, grab and go.

A big spinach salad with tomato, cuke, and almonds.

A pot of risotto with prosciutto.

A package of chicken breast baked in a homemade olive oil, garlic, dry red pepper & italian spices marinade.

I now have multiple ingredients that can be thrown together with very little effort, in a multitude of ways, and taken as relatively healthy meals on the run.

That's the way to do it. I make larger portions ahead on purpose. Some people call them leftovers, I call them yummy.

I had Pho.

Now I'm trying to decide if I'm up to going to the store to buy sugar free ice cream... This is a tough one...

I made homemade spaghetti sauce yesterday so it has time to sit and blend together, it will be paired with homemade meatballs tonight...

So...spaghetti and meatballs with garlic bread :)

I'm thinking of making baked chicken tenderloins with veggies :)

Zimmeh

last night I had chilli. (leftovers from an event I volunteered at).

tonight: chicken wings.

Crock pot chicken and vegetables. We have it a lot in our home!

103 West in Buckhead..Love this place!!!

New York Steak and Strawberry shortcake....

Just saw the grocery ad, they are both on sale and both sound amazing!!

Making ribs, homemade mac and cheese, salad and veggies!

Spaghetti with meat sauce, garlic bread, and a green leaf salad.

Last night I made corned beef and cabbage, with creamed parsley potatoes, and soda bread.

Falafel. It was delicious!

Quote:

Originally Posted by Huge-Smile (Post 769560)

Falafel. It was delicious!

I have been wanting good Falafel recently, I am happy you got to indulge :)

I am going to have leftover beef and vegetable stew with an irish bannock bread for drunking. I just got the recipe from a friend :) I did type "drunking" intentionally a term that the same friend used to describe the usual outcome for biscuits or bread being dunked into stew - "intending to dunk but have the bread fall apart and smothered in the gravy"

I'm trying to decide between something frozen, or going out to eat. I know I should choose the first option, being lower in fat and 'better' for me.

But man some Chuy's sounds good, but then when doesn't it.

Homemade nachos with: beef and chicken, lettuce, tomatoes, salsa, purple onion, sour cream, cheese, refried beans, cilantro, jalapenos and more cheese! These things are awesome! I have some fresh flour tortillas I am going to make mine into soft tacos. I made 4 pounds of meat! Anyone hungry???

Cubed Steak
Rice and mushroom gravy
green beans

left over corned beef and cabbage, potatoes and carrots.

was going to make red flannel hash but it's hot out
so I'm nuking the left overs.

Breakfast!

Waffles made on a waffle iron bought with blue chip stamps, so many years ago. Thank you Granny:)

Rouladen and red cabbage