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-   -   What are you having for dinner tonight? (http://www.butchfemmeplanet.com/forum/showthread.php?t=197)

Jesse 10-23-2010 07:21 PM

:missing:......

Quote:

Originally Posted by Gemme (Post 213255)
You. Aint. Right.

:blink:


DamonK 10-23-2010 07:30 PM

Steak
Baked potato for me
Baked sweet potato for her
Multigrain bread


sweetfemme247 10-23-2010 07:37 PM

I made pigs in a blanket, salad and cheese cake

WingsOnFire 10-23-2010 08:04 PM

Quote:

Originally Posted by DamonK (Post 213263)
Steak
Baked potato for me
Baked sweet potato for her
Multigrain bread



And very NUMMY it is!!! And possibly home made popcorn later :giggle:

Soft*Silver 10-23-2010 08:06 PM

one pancake..lots of soda

Kätzchen 10-23-2010 08:23 PM

well, let's see...

I am making some turkey sausage and scrambled egg burritos and having a side of Miller Highlife Beer (just one bottle is enough).

:blueheels:

Gemme 10-23-2010 11:15 PM

Well, we went out and had a second dinner.

Bah.

We can't be trusted.

A huge gingerbread pancake, oatmeal and hot chocolate for me and coffee, queso, and a Martian Landscape (specialty dish) for Organic.

StillettoDoll 10-24-2010 12:46 PM

Today dinner is....
Chicken kabobs on the grill, marinated in pineapple . I love grilled veggies.
Quinoa and spinach

lipstixgal 10-24-2010 12:51 PM

Quote:

Originally Posted by StillettoDoll (Post 213603)
Today dinner is....
Chicken kabobs on the grill, marinated in pineapple . I love grilled veggies.
Quinoa and spinach

HOw do yo cook that Quinoa?? Dr. Oz talks about it all the time on his show...

I'm having matzo ball soup with veggies and pasta oh forgot to add the pasta...

Gemme 10-24-2010 12:52 PM

Tonight, we will behave. There will be chicken and grapes and a salad and something else...probably broccoli.

Cowboi 10-24-2010 12:54 PM

Got a roast in the crockpot....I hope its ready for supper!!!

StillettoDoll 10-24-2010 12:57 PM

Quote:

Originally Posted by lipstixgal (Post 213607)
HOw do yo cook that Quinoa?? Dr. Oz talks about it all the time on his show...

I'm having matzo ball soup with veggies and pasta oh forgot to add the pasta...

It very easy you cook it like rice. Boil 2 cup water than add 1 cup quinoa. Cover simmer 15mins

Jesse 10-24-2010 01:45 PM

Baked chicken thighs with onions and butter, possibly some mashed potatoes, and definitely a salad

Blade 10-24-2010 01:57 PM

Collard Greens
Vidalia onion chow chow
Tater salad
and................
some kind of pork chops, I just put a bunch of spices on them and some hickory smoke salt and stuck em in the oven what they will taste like I have no clue

and

Ms. Sweet's apple pie for dessert. OMG when will apple season end.....I'm not gonna fit in my forklift seat before long


Love them Jonah Golds

lipstixgal 10-24-2010 01:59 PM

Quote:

Originally Posted by StillettoDoll (Post 213617)
It very easy you cook it like rice. Boil 2 cup water than add 1 cup quinoa. Cover simmer 15mins

Really just like rice I will have to go to the store and get some maybe Whole Foods has it I don't know...

femmennoir 10-24-2010 04:17 PM

Chicken breasts sautéed with mushrooms, leeks and fresh lemon thyme, finished with coconut milk and green Thai curry, over Arborio rice cooked in jasmine tea, peach/ginger sorbet, glass of Chardonnay.
I made a lot of it (both chicken and rice) and will have more than one supper! It is (may I say?) delicious!

Elle*

lipstixgal 10-24-2010 04:54 PM

I had some chicken soup with matzo balls and some squash popcorn for dessert!!

Soft*Silver 10-24-2010 05:33 PM

I had a hot dog and bun at the halloween party. I am so uncomfortable. 1) it is 2/3 more than I should have eaten and 2) it is solid and not liquid or even semi solid and 3) it had bread..which only swells when you add liquid, which I did. It was also the only thing I ate today, which is also a no no.

Rockinonahigh 10-24-2010 05:56 PM

I had a veggie dinner and my son had italian.

Rook 10-24-2010 09:03 PM

♦♦♦ Cajun Catfish

♣♣ Maryland blue Crab cakes

♦♦♦ Potatoes Au Gratin {with those crunchy French's onion chips}

♣♣ Steamed Broccoli with garlic butter.

♦♦♦ Pinot Gris {we figure we're entitled to a bit of pampering tonight, rough 2 weeks..}


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