Quote:
Originally Posted by Orema
I'm scared of big food. I am. I stopped eating at a fast-food joint because the chicken wings were so big. What are they doing to food to make it large? Not trying to rain on your strawberry parade, Daisy, but it's something to think about.
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Orema I had not thought of it that way ! Here our local strawberries are finished. I bought a punnet of Dutch strawberries, really tiny and a punnet which were from a few counties away, they were the huge ones. They were sweet and juicy and delicious. Now here`s a thought...the little ones were tasteless and bouncy, like a rubber ball. I read an article a while ago about how fruit is `modified`...[for want of a better word]...to make it not get damaged in transit and to make it have a longer shelf life...so you are afraid of big food and I think I am afraid of bouncy food !
Food for thought eh ? !!
Daisy
