Quote:
Originally Posted by ~SweetCheeks~
How did this turn out Orema? Minus the bacon it looks so good.
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It was good and I enjoyed it. It created a lot of water and I kept thinking it would be better with bacon or pancetta (for me). I forgot to buy bacon when I went shopping. And next time I'll drain the liquid in the tomato before putting it in the oven and will cook everything 5-10 minutes less, I think.
I had sliced cucumber on the side and it worked well.
I prefer the egg baked in avocado half, but I need to experiment with this some more
