I made an AWESOME dinner...with help from Trader Joes....
I went there for coffee after work today...went and did the requisite sample round...and today was a tasty dish from the frozen section; butter chicken with basmati rice.
It hit the spot and I knew I wanted something easy for dinner tonight so it came home with me.
For a veggie I cut parsnips and carrots into uniform wedges, drizzled with olive oil and sprinkled with TJs every day spice. Started them first and then added the quicker cooking butter chicken (which is also microwaveable, but I refuse to own one)
The smell of parsnips cooking is just amazing to me.....yum
