Thread: Recipes and Cooking Advice
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Old 01-03-2016, 12:35 PM   #25
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Thank you Violette, yes I am cooking from scratch.
I will post how it turns out.

Quote:
Originally Posted by Violette View Post
No. If there is enough liquid in the soup, you should be fine. Of course, you will need to give the noodles sufficient time to cook in the soup. Making from scratch?
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