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storyspinner70 · 05-01-2016, 03:09 PM

I also have a super easy shredded chicken recipe everyone seems to love.

It's simply chicken breast, your favorite bbq sauce - everyone seems to have one, so I won't bore you with mine, and a cup or two of root beer - depending on how much chicken you're cooking.

Cook on the stove at low or medium low (275° to 300°) until chicken is super tender and falls apart - usually 4-5 hours. Shred. Keep warm until supper.

I personally don't use my crock pot much, but if you'd rather you can cook this on low for five hours, then shred the chicken and keep warm.

05-01-2016, 03:09 PM	#4
storyspinner70 Member How Do You Identify?: Femme Preferred Pronoun?: She Relationship Status: Single Join Date: Feb 2013 Location: VA Posts: 355 My Photo Gallery Thanks: 1,366 Thanked 987 Times in 289 Posts Rep Power: 8681947	I also have a super easy shredded chicken recipe everyone seems to love. It's simply chicken breast, your favorite bbq sauce - everyone seems to have one, so I won't bore you with mine, and a cup or two of root beer - depending on how much chicken you're cooking. Cook on the stove at low or medium low (275° to 300°) until chicken is super tender and falls apart - usually 4-5 hours. Shred. Keep warm until supper. I personally don't use my crock pot much, but if you'd rather you can cook this on low for five hours, then shred the chicken and keep warm. __________________ So plant your own gardens and decorate your own soul, instead of waiting for someone to bring you flowers. ― Jorge Luis Borges