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Old 07-17-2016, 05:02 PM   #22748
kittygrrl
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Quote:
Originally Posted by Jesse View Post
I had grilled wild Alaskan sockeye salmon topped with grilled peach & avocado salsa that I made earlier today, and chopped romaine leaves quickly sauteed in a hot skillet with minced garlic and ghee.
Sounds very yummy Jesse! I'm making Shish Taouk, grilled.
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