I had the best Mexican dish ever I don't know what it was because the menu was all in Spanish. Basically I walked in, saw this little girl who had a huge adult size platter of some kind of gigantic, enormous, massive prawns, beans, rice, tortillas, lettuce and tomato salad and thought - That looks fantastic. I asked my server what it was but I could not even begin to repeat, pronounce it, spell it for you, all I caught was garlic prawn something to which I said - I'll take it! It was sooo gooood!!! And it was really reasonably priced. Plus unlike in American restaurants where if you order prawns they are the size of shrimp and you only get several there were 15 of these and they were bigger than silver dollars. So leftovers to boot - hurray! Plus real Coke's in glass bottles not foul plastic made with real sugar not high fructose corn syrup. It was hotter than hades in there - no AC plus it took and hour and a half to get my order, eat and pay for it because they were so slammed but it was so worth it - the food was just heavenly. I went there because the Mexican family I work for recommended it as thee place to go for tamales. So that was the plan, however when I pulled up they were barbecuing something that smelled so fantastic I didn't care what it was I just had to have it. Turns out it was chicken but it was all out because someone had called and ordered all the whole chickens they had left barbequed up for a celebration, some sort of party they were last minute having. I considered the tamales because they only wanted 7 bucks for handmade tamales, rice, beans, tortillas, a drink and dessert. But I couldn't resist - those prawns looked so delicious! And they were
