I am still feasting on produce I bought the other day: Dark green romaine leaves, thinly sliced carrots, red bell pepper, tomato and kale; topped off with watered down Caesar dressing -- I cut the dressing with coconut milk and add chia seeds to it, to make it last longer.
Dessert: almond roll bites (3), one ginger snap, and a glass of carrot juice on the side.
I will sip on water all evening long (I gotta catch up somehow).
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