I made an Organic Brown Egg Scramble with triple-washed and dried chopped Kale, and two small spicy veggie patties (by Quorn), cooked in EVOO.
It was filling and super yummy.
Freshly ground Kona bean coffee with Barista Almond Creamer, and a quart of water on the side.
Happy Holiday weekend to all of you.
__________________
“The way someone treats you is not a reflection of your worth: It’s a reflection of their emotional capacity,”
— Jillian Turecki.