Quote:
Originally Posted by iamkeri1
Perfect dinner for a rainy night.
Smooches,
Keri
Question: did you boil the Brussels sprouts before you seared them? I find them a little bitter unless they are boiled for a few minutes before you do anything alse with them.
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No! I never boil them. But also, I'm a fan of bitter flavors so... there's that. I would try it. At least maybe blanche them? I'll keep you posted.
Tonight was a late summer grilled salmon, zucchini, and mushrooms.