Happy Hump day, everyone.
Hey, I actually cooked. I made stuffed cabbage. I'm dieting, so I'm always looking for ways to reduce calories. Walmart has a good sale on ground turkey, so I bought some. I used 16 boiled cabbage leaves, 1 pound (2 cups) ground turkey, 2 cups shredded carrots, 1 cup chopped onions, 3 eggs. spices of your choice, Mix well. Fill your cabbage leaves. Roll them up. Chop up a few cabbage leaves to line the bottom of your pan, this will keep your rolls from burning or sticking to the bottom of the pan. When you're done rolling them and they are all in the pan, pour tomato juice or thinned down tomato sauce over them, making sure they are fully covered. They need to be covered while cooking. If the pan you're cooking in has a lid, use it. Otherwise wrap aluminum foil around the top of the pan. Cook in the oven at 375 Fahrenheit for 2 hours. I got six meals plus a bowl of soup, out of this batch and it cost me about less than $7 for all the ingredients. Also, they were delicious. 85 Calories each! Happy Day!
Smooches,
Keri
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