07-18-2010, 09:33 PM
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#100
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Senior Member
How Do You Identify?: Stonefemme
Relationship Status: married to Gryph
Join Date: Nov 2009
Location: Wichita, KS
Posts: 2,177
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Thanked 3,770 Times in 1,264 Posts
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WOW!! Elle, that's amazing! Congrats!
Urs, thanks for the maple butter recipe! I dunno about Canada, but in the US maple syrup is cheaper when you're closer to the east coast, because the sugaring states are in the northeast. I just paid $8 US for 8 oz--236 ml. Prices in Kansas are shockingly high and I suspect I could get it waaaay cheaper online.
*scurries off to amazon*
Ohhh yeah, online is way cheaper. 32 oz ORGANIC grade B syrup--the very best for baking is grade B; grade A isn't as strong--is about $20 US. Oh, and you can subscribe! That drops the price and makes the shipping free. Wow, am I tempted! It would fit with Gryph's desire to eat more Native American foods, yanno? More maple, less sugar... ~heaven, I'm in heaven~ lol....
[ame="http://www.amazon.com/Coombs-Family-Farms-Organic-32-Ounce/dp/B00271OPVU/ref=sr_1_1?ie=UTF8&s=grocery&qid=1279510141&sr=8-1"] Coombs Family Farms 100% Pure Organic Maple Syrup Grade B, 32-Ounce Jug: Amazon.com: Grocery & Gourmet Food[/ame]
Last edited by Bit; 07-18-2010 at 09:34 PM.
Reason: eh... forgot to format!
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