Leftover black bean chili that I made last night
I cut 2 pork chops up into little pieces because I needed to use them up
Sauteed the pieces in olive oil with cumin and chili powder
Infused my chili with a dried jalapeno from my garden that I grated up
Added the rest of my ingredients and let it simmer for 30 minutes
It was great yesterday, but I bet it'll be even better today
__________________
Being deeply loved by someone gives you strength; loving someone deeply gives you courage --- Lao Tzo
|