Good morning to you all,
Hope your weekend was what you'd have it to be and that your week ahead speeds by smoothly.
I will be playing chef for most of the day today it seems. I am making a crab salad and a liver pate roll for this weeks lunches. I am also making either coconut curry chicken or sour cream chicken for dinner...not sure which I am hungry for just yet.
Jesse
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“You’re so hard on yourself. Take a moment. Sit back. Marvel at your life: at the grief that softened you, at the heartache that widened you, at the suffering that strengthened you. Despite everything, you still grow. Be proud of this.”