View Single Post
Old 12-22-2009, 08:18 PM   #113
MizzSabra
Member

How Do You Identify?:
N/a
Relationship Status:
N/A
 
MizzSabra's Avatar
 

Join Date: Nov 2009
Location: N/A
Posts: 107
Thanks: 16
Thanked 109 Times in 40 Posts
Rep Power: 60797
MizzSabra Has the BEST ReputationMizzSabra Has the BEST ReputationMizzSabra Has the BEST ReputationMizzSabra Has the BEST ReputationMizzSabra Has the BEST ReputationMizzSabra Has the BEST ReputationMizzSabra Has the BEST ReputationMizzSabra Has the BEST ReputationMizzSabra Has the BEST ReputationMizzSabra Has the BEST ReputationMizzSabra Has the BEST Reputation
Default

Quote:
Originally Posted by MsDemeanor View Post
See, this is why I always make sure that a few are slightly off - misshapen or a tad scorched on one edge (easy enough since I have to bake in a damned electric oven ). Worst case scenario, I *oops* break a few.
Turns out I have some left over! Whooohoooo! The Chocolate Hazelnut dipped in chocolate ones are particularily tasty! But then there is the chocolate shortbread. Or maybe the Ambrosia Macaroons.....




MizzSabra is offline   Reply With Quote