I am going to guess we eat after funerals out of necessity.
I am going to go back to the agrian time to pre-industrial where towns were popping up and neighbors pulled together. Deaths were a family matter, the dead kept at home, bathed and clothed and presented at the house. Relatives were given notice to come see and pay their respects. Sometimes it was a long buggy drive. People came hungry. Locals brought food to help feed the kin and friends. They also chipped in and took care of the farm chores too. Feeding horses, collecting eggs, milking cows. These things all had to be done. Animals dont care if someone died. An udder is full and needs expressed. People chipped in and helped out with that too. We just dont have something similar to that in today's lifestyle to follow suit like we do with eating. People still come from far away and need fed....at least, thats how it all started.
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Pole bachit, a lis chuye.
The field sees, the forest hears
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