Quote:
Originally Posted by June
Okay, now that I am not so Under the Ambien Influence.
Cajeta
Cajeta is made by simmering goat's milk, or occasionally a sweetened liquid, stirring frequently, until it becomes very viscous due to evaporation of water, and caramelized. While goat milk is the most usual base, other liquids or juices may be used.
How the hell is this anything like peanut butter?
I rest my case.
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I as about to ask the same about Nutella since it's really chocolate addictive stuff.
And if y'all ever get to Toronto go down to CityTV and check out the crepe store across the street. They sell -- for about $3-4 -- a wrapped crepe with bananas and Nutella. You cannot just have one. I swear.