05-10-2011, 09:45 AM
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#18
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Guest
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Quote:
Originally Posted by apocalipstic
Blood sausage I have tried and just can't do it.
Bacon in England (London at least) is what we would call Canadian Bacon in the US and rashers? I think is what bacon is in the US and sooooo much better than in the US, as are the free range eggs!
Bubble and squeek?
Pims and Lemonade...YUMMY
Salmon....ultra yummy!
my favorite of all?
Percy Pigs from Marks and Spencer.
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Quote:
Originally Posted by apocalipstic
oh and
Victoria Sponge!
It cracks me up that people in the US think Tea is fancy and must include hats and gloves.
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My Pops who visits Canada regularly and has visited the US says that the bacon here is different too. My aunt in who's lived in Canada for nigh on 50yrs also concurs. They both agree that Brit bacon is better and now you agree too...it has to be true! I've never visited North America so can't give a personal opinion. I had no idea that our eggs may be better too.
You've lived here apocalipstic? Or come from here and emigrated?
Bubble and squeak is a fried up mixture of left over mash potato and cabbage (most usually but other left overs can be used too)...I like to use sprouts instead of cabbage. It's thoroughly delicious with bacon or left over roast meat.
Un-Mrs.I likes Pimms but after last summer's exploits with Pimms I will never ever drink the foul stuff again  Do you get Pimms over there?
Despite shopping in Marks and Sparks regularly I don't know what Percy Pigs are.
Aye we do have some odd flavour crisps here too...did you ever see Hedgehog flavour? Seabrooks crisps are my favourite and the King of Crisp...some would disagree though. How about you Merlin? Seabrooks, Walkers, Kettle or own brand crisps?
Hah! Do Americans really think that tea is that old fashioned sort of twee-tea thing? Tea can be posh, very posh, with cake stands, doilies, china cups and saucers but probably only at the Connaught or the Savoy or similar 'posh' (read v.expensive) establishments. However a real persons less posh tea is a butty, a cake/biscuit and a mug o'tea. 
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